Booking Wolf
Balinese Cooking Class and Home Meal with Putu in Ubud Private 3-Hour
Food & Drink

Balinese Cooking Class and Home Meal with Putu in Ubud Private 3-Hour

by Traveling Spoon

3 hours
Ubud
$67.50$75 on ViatorSave 10%/person
From
$67.50$75 on ViatorSave 10%per person

Overview

This private cooking class in Ubud lasts about three hours and takes place in Putu’s home kitchen. The class is hands-on, with Putu guiding you through preparing two to three traditional Balinese dishes. While cooking, Putu explains the spices used in her family recipes and the medicinal properties of local ingredients. The kitchen is modest, equipped with a two-burner cooktop, yet Putu efficiently prepares several dishes during the session. Possible dishes include grilled eggplant with tomato, grilled fish served with Balinese sambal chili sauce, a curry which may be chicken, fish, or vegetarian, and various pepes - seasoned foods steamed in banana leaves. After the cooking lesson, which takes about one to two hours, you will sit down to eat the meal you helped prepare together with Putu and her family. The experience includes round-trip transport from hotels within Ubud, all taxes and fees, non-alcoholic drinks, and one to two glasses of local alcohol. Gratuities are also included. Transportation from outside Ubud is available for an extra charge.

Highlights

Private cooking class in Putu's home kitchen
Prepare 2-3 traditional Balinese dishes
Learn about spices and medicinal ingredients
Includes home-cooked meal with host's family
Round-trip transport from Ubud hotels included
Non-alcoholic beverages and local alcohol served

What's included

Private cooking lesson and home-cooked meal with host Putu
Round-trip transport from hotels in Ubud
All taxes, fees, and handling charges
Non-alcoholic beverages provided
One to two glasses of local alcohol served
Gratuities included

What's not included

Round-trip transport from locations outside Ubud with extra charge

Itinerary

1

Putu's Home Kitchen

Attend a private, hands-on Balinese cooking class at Putu's home in her ancestral village in Ubud, surrounded by gardens and orchards. Guests are welcomed by her multigenerational family before preparing five traditional dishes together using fresh ingredients from her farm. During the class, Putu explains the family recipes, the spices used, and the healing qualities of the local ingredients, most sourced from her own farm. The kitchen features a simple two-burner cooktop, and the meal includes homegrown rice cultivated by Putu's grandparents. The 1.5-hour class concludes with a shared meal and includes insights into Hinduism and local life, suitable for food enthusiasts, travelers, and families with children seeking cultural connection.

180 min

Languages

English (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

Up to 15 travelers
Mobile ticket
Menu changes according to seasonal availability
Advise of allergies, dietary restrictions, or cooking preferences when booking
Vegetarian and vegan options available if requested at booking
The experience is private and personalized
Prices cover transport only from Ubud hotels; extra fee applies for locations outside Ubud, include hotel name for pickup
Total
$135Save 10% vs Viator