



by Gastronomic Arts Barcelona
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€180This three-hour cooking class in Barcelona focuses on preparing traditional paella with guidance from a local chef. The class begins with a visit to La Boqueria Market (closed on Sundays and public holidays) to select fresh ingredients. Participants then return to the kitchen to learn the steps of making paella, with options for chicken or vegetarian versions. Alongside paella preparation, the class includes a sangria-making workshop and tasting of various tapas, which change depending on availability. Participants also receive instruction on a traditional Spanish dessert. Beverages served during the class include sangria, red wine, bottled water, and juice. Recipes are provided so participants can recreate the dishes at home. The class welcomes beginners and experienced home cooks, suitable for solo travelers, couples, families, and groups. Food allergies are addressed at the beginning, and the minimum drinking age is 18.
Please arrive early to avoid missing the market visit and important information. Late arrivals may rejoin 40 minutes after the class starts. On foot: From La Rambla, walk down Nou de la Rambla, first left onto Lancaster, halfway down on the right. White door with mural. Ring doorbell above mailbox.
End point
Please arrive early to avoid missing the market visit and important information. Late arrivals may rejoin 40 minutes after the class starts. On foot: From La Rambla, walk down Nou de la Rambla, first left onto Lancaster, halfway down on the right. White door with mural. Ring doorbell above mailbox.




by Gastronomic Arts Barcelona
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€180This three-hour cooking class in Barcelona focuses on preparing traditional paella with guidance from a local chef. The class begins with a visit to La Boqueria Market (closed on Sundays and public holidays) to select fresh ingredients. Participants then return to the kitchen to learn the steps of making paella, with options for chicken or vegetarian versions. Alongside paella preparation, the class includes a sangria-making workshop and tasting of various tapas, which change depending on availability. Participants also receive instruction on a traditional Spanish dessert. Beverages served during the class include sangria, red wine, bottled water, and juice. Recipes are provided so participants can recreate the dishes at home. The class welcomes beginners and experienced home cooks, suitable for solo travelers, couples, families, and groups. Food allergies are addressed at the beginning, and the minimum drinking age is 18.
Please arrive early to avoid missing the market visit and important information. Late arrivals may rejoin 40 minutes after the class starts. On foot: From La Rambla, walk down Nou de la Rambla, first left onto Lancaster, halfway down on the right. White door with mural. Ring doorbell above mailbox.
End point
Please arrive early to avoid missing the market visit and important information. Late arrivals may rejoin 40 minutes after the class starts. On foot: From La Rambla, walk down Nou de la Rambla, first left onto Lancaster, halfway down on the right. White door with mural. Ring doorbell above mailbox.