

by Sardfulness - an authentic journey
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€180This walking tour in Cagliari lasts about two and a half hours and focuses on food, wine, and local culture. You will walk through narrow streets, historical parks, and urban gardens in the area that was once a fishermen's district near the sea. Along the way, you will visit small shops where local delicacies are served. The tour includes tasting Sardinia’s raw milk cheese, natural wine, and cured meats made according to local traditions. You will also sample traditional bread and fruit ice cream. Alcoholic beverages are included with the tastings. The guide shares stories about the city and its food culture as you go. One stop is the "Gardens under the Walls," a park between the Castello and Villanova districts. This former limestone quarry features a variety of plant species such as centuries-old olive trees, carob trees, oaks, and caper bushes growing along a limestone ridge. The park also displays basalt and limestone sculptures called sound stones by Sardinian artist Pinuccio Sciola. The tasting does not include vegetarian, vegan, or seafood options.
Gardens under the Walls
This park lies between the historic Castello and Villanova districts and was once a limestone quarry. It features plant species such as a centuries-old olive tree, a carob tree, oaks, and many caper bushes along a limestone ridge. The park also displays sound stones, sculptures in basalt and limestone by artist Pinuccio Sciola, which reflect the island's natural heritage.
20 min


by Sardfulness - an authentic journey
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€180This walking tour in Cagliari lasts about two and a half hours and focuses on food, wine, and local culture. You will walk through narrow streets, historical parks, and urban gardens in the area that was once a fishermen's district near the sea. Along the way, you will visit small shops where local delicacies are served. The tour includes tasting Sardinia’s raw milk cheese, natural wine, and cured meats made according to local traditions. You will also sample traditional bread and fruit ice cream. Alcoholic beverages are included with the tastings. The guide shares stories about the city and its food culture as you go. One stop is the "Gardens under the Walls," a park between the Castello and Villanova districts. This former limestone quarry features a variety of plant species such as centuries-old olive trees, carob trees, oaks, and caper bushes growing along a limestone ridge. The park also displays basalt and limestone sculptures called sound stones by Sardinian artist Pinuccio Sciola. The tasting does not include vegetarian, vegan, or seafood options.
Gardens under the Walls
This park lies between the historic Castello and Villanova districts and was once a limestone quarry. It features plant species such as a centuries-old olive tree, a carob tree, oaks, and many caper bushes along a limestone ridge. The park also displays sound stones, sculptures in basalt and limestone by artist Pinuccio Sciola, which reflect the island's natural heritage.
20 min