



by Choco story Brussels
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€32The visit to Choco-Story Brussels, the chocolate museum located in the city center opposite Manneken Pis, lasts about ninety minutes. Visitors start by exploring more than six hundred objects related to cocoa and chocolate displayed in various exhibition rooms. The history of chocolate is presented from its origins with the Mayans, who first cultivated cocoa, to its arrival in Europe aboard the Cortes ship. The process of transforming cocoa into chocolate is explained throughout the museum. During the visit, visitors can taste different types of chocolate. At the end, a master chocolate-maker performs a live demonstration showing how Belgian pralines are made by hand. Visitors may explore the museum independently or choose to be accompanied by a guide. An audioguide is available in eleven languages. There is also a shop on site where visitors can purchase chocolate products. Children must be accompanied by an adult. The last entrance is at 5:00 pm.
Choco-story Brussels
Visitors see a master chocolate-maker handcraft Belgian pralines during a live demonstration. The tour includes chocolate tasting and a shop for purchasing chocolates. Exhibition rooms cover the history of cocoa from its origins to its production as chocolate. Visitors can explore on their own or with a guide. The museum opened in May 2014 by two families dedicated to promoting quality Belgian chocolate.




by Choco story Brussels
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€32The visit to Choco-Story Brussels, the chocolate museum located in the city center opposite Manneken Pis, lasts about ninety minutes. Visitors start by exploring more than six hundred objects related to cocoa and chocolate displayed in various exhibition rooms. The history of chocolate is presented from its origins with the Mayans, who first cultivated cocoa, to its arrival in Europe aboard the Cortes ship. The process of transforming cocoa into chocolate is explained throughout the museum. During the visit, visitors can taste different types of chocolate. At the end, a master chocolate-maker performs a live demonstration showing how Belgian pralines are made by hand. Visitors may explore the museum independently or choose to be accompanied by a guide. An audioguide is available in eleven languages. There is also a shop on site where visitors can purchase chocolate products. Children must be accompanied by an adult. The last entrance is at 5:00 pm.
Choco-story Brussels
Visitors see a master chocolate-maker handcraft Belgian pralines during a live demonstration. The tour includes chocolate tasting and a shop for purchasing chocolates. Exhibition rooms cover the history of cocoa from its origins to its production as chocolate. Visitors can explore on their own or with a guide. The museum opened in May 2014 by two families dedicated to promoting quality Belgian chocolate.