Extra Virgin Cooking Classes at Countryside Mill in Montecatini Terme
by Extra Virgin Cooking Class
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€330Overview
This five-hour cooking class takes place at a centuries-old olive mill located in the countryside near Montecatini Terme. The session begins with a guided visit to a local market where Chef Giuseppe, who has taught cooking classes in Italy, North America, the Caribbean, and Mexico, helps participants select fresh ingredients for the meal. After the market visit, participants return to the olive mill to taste Tuscan specialties including prosecco, local cheese, olive oil, and honey. The hands-on cooking class involves preparing a four-course meal consisting of an appetizer, two main courses, and a dessert. Regional wines from smaller producers are served during the meal, chosen by Chef Giuseppe, who is a member of the Italian Sommelier Association. Included in the class are a recipe booklet authored by Giuseppe, bottled water, and Nespresso coffee. Adults receive an Extra Virgin Cooking Class apron and a certificate of achievement at the end. The class accommodates up to 14 people, requires a minimum of six participants, and is open to individuals aged 16 and older.
Highlights
What's included
What's not included
Meeting point
MERCATO COPERTO (Farmers market ) for arriving either by car or By train In Montecatini terme. Train Stop is : MONTECATINI CENTRO ( first stop in the city Montecatini terme)
End point
MERCATO COPERTO (Farmers market ) for arriving either by car or By train In Montecatini terme. Train Stop is : MONTECATINI CENTRO ( first stop in the city Montecatini terme)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Extra Virgin Cooking Classes at Countryside Mill in Montecatini Terme
by Extra Virgin Cooking Class
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€330Overview
This five-hour cooking class takes place at a centuries-old olive mill located in the countryside near Montecatini Terme. The session begins with a guided visit to a local market where Chef Giuseppe, who has taught cooking classes in Italy, North America, the Caribbean, and Mexico, helps participants select fresh ingredients for the meal. After the market visit, participants return to the olive mill to taste Tuscan specialties including prosecco, local cheese, olive oil, and honey. The hands-on cooking class involves preparing a four-course meal consisting of an appetizer, two main courses, and a dessert. Regional wines from smaller producers are served during the meal, chosen by Chef Giuseppe, who is a member of the Italian Sommelier Association. Included in the class are a recipe booklet authored by Giuseppe, bottled water, and Nespresso coffee. Adults receive an Extra Virgin Cooking Class apron and a certificate of achievement at the end. The class accommodates up to 14 people, requires a minimum of six participants, and is open to individuals aged 16 and older.
Highlights
What's included
What's not included
Meeting point
MERCATO COPERTO (Farmers market ) for arriving either by car or By train In Montecatini terme. Train Stop is : MONTECATINI CENTRO ( first stop in the city Montecatini terme)
End point
MERCATO COPERTO (Farmers market ) for arriving either by car or By train In Montecatini terme. Train Stop is : MONTECATINI CENTRO ( first stop in the city Montecatini terme)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.