Group Cooking Class in Cusco with Pisco Tasting
by Marcelo Batata Cooking Class
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$198Overview
This three-hour group cooking class in Cusco covers traditional Peruvian dishes and includes a Pisco tasting. Participants learn how to prepare meals like ceviche, lomo saltado, and snacks made from alpaca and guinea pig by actively taking part in every cooking step. The class also includes a visit to the interpretive center "El Mercado," where attendees can handle and learn about key Andean ingredients used in Peruvian cuisine. A guided Pisco tasting follows, teaching how to make Pisco cocktails and explaining the drink's history and uses. The session is led by a professional chef and includes meals, alcoholic and soft beverages, and snacks.
Highlights
What's included
What's not included
Meeting point
Palacio Street is right behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
End point
Palacio Street is right behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Group Cooking Class in Cusco with Pisco Tasting
by Marcelo Batata Cooking Class
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$198Overview
This three-hour group cooking class in Cusco covers traditional Peruvian dishes and includes a Pisco tasting. Participants learn how to prepare meals like ceviche, lomo saltado, and snacks made from alpaca and guinea pig by actively taking part in every cooking step. The class also includes a visit to the interpretive center "El Mercado," where attendees can handle and learn about key Andean ingredients used in Peruvian cuisine. A guided Pisco tasting follows, teaching how to make Pisco cocktails and explaining the drink's history and uses. The session is led by a professional chef and includes meals, alcoholic and soft beverages, and snacks.
Highlights
What's included
What's not included
Meeting point
Palacio Street is right behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
End point
Palacio Street is right behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.