Hands-On Italian Cooking Classes in Perugia with Four-Course Meal and Umbrian Wines
by Agriturismo la volpe e l'uva
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This four-hour cooking class in Perugia teaches how to prepare a complete four-course Italian meal. The session is hands-on, with participants making each dish under guidance. During lunch, the meal prepared is served along with Umbrian wines. Coffee is offered after the meal. The class includes a certificate of participation, a folder containing all the recipes, and an apron from Let’s cook in Umbria. Hotel pickup and drop-off are not included. Participants should inform the operator of any dietary restrictions when booking.
Highlights
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Itinerary
Our cooking classes begin at 10,00 a.m., are generally about 3 to 4 hours long and include the preparation of a multi-course meal, which you enjoy with our wine at the end of the lesson. Our cooking classes are totally hands-on. The English speaking teacher will teach you traditional Italian techniques of cooking and the history of each recipes! In the farmhouse there is a luxuriant organic vegetable garden where grow the vegetables used in our classes. Extra virgin olive oil and organic red wine are totally produced in the farm. The other ingredients are purchased in local markets. Our guests get to prepare from scratch a complete meal consisting of 4 courses: appetizer, first course, main course with side dish and dessert.
240 min
Languages
Cancellation policy
- All sales are final. No refund is available for cancellations.