Booking Wolf
Hanoi Coffee Brewing Class Featuring Salt, Coconut, and Egg Variants
Food & Drink

Hanoi Coffee Brewing Class Featuring Salt, Coconut, and Egg Variants

by Local Beans Roastery

3.5 hours
Hanoi
$20.70$23 on ViatorSave 10%/person
From
$20.70$23 on ViatorSave 10%per person

Overview

The Hanoi Coffee Workshop lasts about three and a half hours and takes place in Hanoi. Participants learn how to prepare traditional Hanoi coffee drinks, including salt coffee, coconut coffee, and egg coffee. The session covers the use of local coffee-making equipment such as filters and grinders. The workshop begins with a welcome herbal ginger root and peach tea, and snacks are provided during the class. Attendees taste each coffee style as they learn to make it. Experienced coffee experts guide the participants throughout the workshop. A recipe book is included so participants can recreate the coffee recipes at home, along with free digital coffee books related to the workshop. A professional certificate can be requested after completion. Hotel pickup and drop-off within Hanoi’s Old Quarter is available as an optional service. Vegetarian and other dietary preferences are accepted if informed in advance. Tips and personal expenses are not included.

Highlights

Prepare salt, coconut, and egg coffee recipes
Use professional coffee-making equipment
Receive recipe book and digital coffee books
Includes snacks and herbal drinks
Optional hotel pickup and drop-off in Old Quarter
Certificate available on request

What's included

Recipe book to make the coffees learned during the workshop
Digital copies of coffee books related to the workshop
All coffee-making equipment such as filters and grinders
Snacks and welcome herbal ginger root and peach tea
Professional certificate if requested
Guidance from experienced coffee specialists
Hotel pickup and drop-off service within Hanoi Old Quarter

What's not included

Tips and other personal expenses

Itinerary

1

Local Beans Roastery

Visit Local Beans Roastery to learn about Vietnam’s coffee history with a Vietnamese barista experienced in coffee farming and brewing. Discover how coffee became part of Vietnam’s culture and how roast levels affect flavor and aroma. Under the barista’s guidance, prepare six types of Vietnamese coffee including Phin-brewed, Brown, Salt, Egg, Coconut, and a Coffee Cocktail made with local jam and wine. Sample each coffee while hearing about its origins and significance. Also taste homemade rice wine made by the hosts. Receive digital coffee recipes at the end. Workshop language can be chosen as English or Mandarin by noting this in the booking form.

210 min

Meeting point

Meeting point is at Alley 75, Lane 173, Hoang Hoa Tham Street. Please stand at the intersection with a big yellow sign that says “Bia Hoi Mau Dich”. We’ll be there to welcome you and guide you to our venue.

End point

Meeting point is at Alley 75, Lane 173, Hoang Hoa Tham Street. Please stand at the intersection with a big yellow sign that says “Bia Hoi Mau Dich”. We’ll be there to welcome you and guide you to our venue.

Languages

English (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

Up to 15 travelers
Mobile ticket
Service animals are welcome
Reachable by public transport
Infant seats are available
Total
$41.40Save 10% vs Viator