Overview

This half-day cooking class and market tour in Hanoi offers a practical introduction to Vietnamese cuisine. Participants begin by visiting a local market to select fresh ingredients under the guidance of an experienced English-speaking chef. The hands-on cooking session takes place in an ancient house, where guests learn to prepare authentic Vietnamese dishes. The course includes a professional instructor who teaches cooking techniques and recipes. After cooking, the meal is served along with seasonal fruits, snacks, and a choice of beverages including Hanoi beer, herbal drinks, soft drinks, coffee, tea, and bottled water. Hotel pickup is provided for guests staying in the Old Quarter and French Quarter. Alcoholic beverages are included in the meal service. This 4.5-hour activity is suitable for those interested in learning Vietnamese cooking skills in a local setting. The tour includes food tasting and a full lunch or dinner prepared during the class. Excess luggage charges are not covered.

Highlights

Itinerary

Languages

Cancellation policy

• Cancel at least 24 hours before start for a full refund.

Additional info