Booking Wolf
Hungarian Home Cooking Class with Chef Marti in Budapest
food_culinary

Hungarian Home Cooking Class with Chef Marti in Budapest

by Flavors of Budapest

4 hours
Budapest
$113.59$126.21 on ViatorSave 10%/person
From
$113.59$126.21 on ViatorSave 10%per person

Choose from 1 available option

4 hours
Starting time
Monday 26 October 2026
Language
English
Free cancellation until 25 Oct 2026.
$227.18$252.42Save 10%
2 adults × $113.59
All taxes and fees included

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Book on Viator Confirmed right away, but you pay full price.$252.42

Overview

Budapest offers a chance to learn Hungarian cooking in a home-style kitchen studio located in the city center. This four-hour hands-on cooking class is led by Chef Marti, a professional cook who shares knowledge about Hungarian cuisine, local ingredients, customs, and food history. Participants work together preparing a full three-course menu plus a starter, choosing from five different menu options. The setting is a lively kitchen where guests chop, knead, and cook while interacting with the chef and other participants. The class includes traditional drinks such as palinka, Hungarian wine, soft drinks, and coffee. The experience is designed for smaller groups to allow personalized attention and guidance throughout the session. Vegetarian options are available if requested in advance.

Highlights

Hands-on cooking in a home-style kitchen studio in Budapest center
Prepare a 3-course menu plus starter with five menu choices
Learn about local ingredients, Hungarian food customs and history
Includes palinka, Hungarian wine, soft drinks and coffee
Smaller group for more personalized guidance by professional chef

What's included

Hands-on cooking experience
Home-style kitchen studio in city center (not basement)
Smaller group size for personalized experience
Information about local food, customs, and history
3-course menu plus starter with choice of 5 menus
Palinka, Hungarian wine, soft drinks and coffee
Professional chef guidance and help
Farmer's plate starter with typical local ingredients

What's not included

Gratuities
Hotel pick-up and drop-off

Itinerary

1

From the beginning to the end we make together a Hungarian 3-course menu (+ Hungarian bites). We work together as a team and provide all the ingredients, pots and kitchen equipment. Everybody makes the same menu, so the first guest to book can choose one of the following 3 menus. During the cooking you can taste typical local ingredients and discover the flavors, traditions and stories that make Hungarian cuisine unique. We also talk about Hungary, local food, customs and history. At the end of the cooking we eat together and you can enjoy the result of your efforts with a glass of Hungarian wine. You will receive the recipes of the dishes. Menu options - please, choose only ONE: Menu A: Cold sour cherry soup, Chicken paprikas with dumplings, Gundel pancake Menu B: Goulash soup (beef), Savoury pancake Hortobagy style (chicken), Apple Strudel. (made with filo dough) Menu C: Creamy potato soup with smoked sausage, Stuffed cabbage (pork), Poppy-seed bread dumplings + vanilla custard Minimum 4 participants are required for the class to run.

240 min

Meeting point

The place is in the centre of Budapest, so it is easy access. It is a yellow building at the corner of Kiraly Street and Csengery Street. The front gate is on Kiraly Street. My studio is on 2nd floor/door No. 17. My doorbell is 17 (please, click these numbers). Please, use this when you will arrive.

End point

The place is in the centre of Budapest, so it is easy access. It is a yellow building at the corner of Kiraly Street and Csengery Street. The front gate is on Kiraly Street. My studio is on 2nd floor/door No. 17. My doorbell is 17 (please, click these numbers). Please, use this when you will arrive.

Languages

English (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

1–15 travelers per booking
Mobile ticket
Vegetarian option available upon prior request at booking
Total
$227.18Save 10% vs Viator