



by Eat And Walk Italy
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The class lasts about two and a half hours in central Rome, near Piazza Navona. Participants work alongside a local chef to prepare pizza and gelato, following step-by-step instructions. The session focuses on traditional Italian methods and uses quality ingredients. Each person makes their own pizza with chosen toppings and creates individual gelato. Included are a glass of wine or a soft drink, a choice between a shot of Limoncello or hot coffee, and water. After cooking, attendees taste their pizza and gelato in a relaxed setting. This hands-on format offers both practical cooking instruction and a meal made by the participants themselves.
Pizza and Gelato Workshop
Participants begin by making traditional Italian gelato using fresh ingredients, combining flavors, and learning the methods for creamy gelato. Afterwards, they prepare pizza dough by mixing, kneading, and shaping, then pick their preferred toppings. Once cooked, they eat the pizza and gelato they made, accompanied by a glass of wine or a soft drink, water, and finish with a sip of limoncello. This hands-on session is led by a professional local chef near Piazza Navona.
150 min
Meet your chef at the location: Gusto Restaurant Address: Via Giuseppe Zanardelli 14 Please, arrive 10 minutes before the class
End point
Meet your chef at the location: Gusto Restaurant Address: Via Giuseppe Zanardelli 14 Please arrive 10 minutes before the activity start time for check-in. Late arrivals may miss part of the experience.