Overview

【Autumn Feast Dinner Buffet - Lobster · Fish Maw · Flaming Vagabond Chicken】(September 4 - November 29) 【Ultimate Autumn Luxury: Four Live Cooking Shows Every Evening!】 Le Menu introduces the “Autumn Feast Dinner Buffet - Lobster · Fish Maw · Flaming Vagabond Chicken”, running from September 4 to November 29, 2026! This autumn, our chefs have curated top-tier seasonal ingredients, using masterful techniques to present a feast that blends the best of Eastern and Western cuisines. Every evening features four live culinary shows, adding vivid colour and exquisite ritual to your tasteful journey. Four Live Culinary Shows Every Evening Spectacular live demonstrations await you, delivering a feast for both the eyes and palate: • 6:45pm | Flaming Vagabond Chicken: Our chef cracks open the golden pastry crust to unveil the signature chicken. Rich poultry aroma fills the air for an unforgettable ceremonial moment. • 6:45pm | Seafood Vol-au-vent (One serving per guest): Crisp golden pastry encases tender fresh seafood with multi-layered flavours. • 7:15pm | Baked Alaska: Classic dessert flambé; dazzling flames light up the dining room. • 7:15pm | Crêpes Suzette: Show performed simultaneously! Fruity and aromatic orange liqueur paired with flickering flames – perfect for photos. Star Signature Dishes Indulge in must-try autumnal luxury dishes: • Flaming Vagabond Chicken: Prepared using traditional court recipes; tender, juicy, and rich in deep heritage flavors. • Braised Fish Maw in Abalone Sauce: Slow-cooked to perfection, rich in nourishing collagen. • Pan-Seared Duck Liver: Richly aromatic with a melt-in-your-mouth, velvety texture. • Crispy Deep-fried Oysters: Crispy golden coating on the outside, succulent and tender on the inside. • Baked Crab Shell Stuffed with Cheese & Mushrooms: Creamy, savory, and packed with delicate crab meat. • Roast Crispy Goose: Crispy, caramelized skin paired with succulent duck meat. Chilled Seafood & Japanese Sashimi • Chilled Seafood Zone: Boston Lobster, Canadian Snow Crab Legs, Brown Crab, Whelks, Cooked Prawns, and Mussels—bursting with freshness. • Japanese Sashimi: Thick-cut Salmon, Snapper, Swordfish, Sweet Shrimp, Octopus, and Ark Shell. Salads, Cold Cut Platter & Fine Cheeses • Specialty Salads: Lobster & Pumpkin Salad, Avocado & Crab Meat Salad with Mango, Fig & Peach Salad with Duck Liver, Smoked Chicken Salad with Celery and Walnut —refreshing and appetizing. • Cold Cuts & Cheeses: Parma Ham, Salami, Smoked Beef Pastrami, Pork Terrine, accompanied by a curated selection of European cheeses. Robatayaki & Premium Carving Station • Robatayaki Zone: Freshly grilled Tiger Prawns, Ox Tongue, Chicken Wings, Chicken Cartilage, Chicken Teriyaki Meatballs, and Capelin, sizzling with irresistible aromas. • Carving Station: Roasted Ribeye Steak—tender, pink, juicy, and packed with flavor. Gourmet Hot Dishes & Nourishing Soups • Delicacies: Wok-fried Lobster Claws in Black Pepper Sauce, Baked Seafood & Sea Urchin Fried Rice with Lobster, Steamed Scallops with Garlic & Vermicelli, Coconut Curry Prawns, Pan-Seared Halibut with Lobster Herb Sauce, Golden Prawn Balls with Sweet & Sour Sauce, Crispy Deep-fried Pigeon, Braised Duck Web with Mushrooms, Pan-Seared Pork Tenderloin with Apple Sauce, and Roasted Duck Leg with Port Wine Jus. • Nourishing Soups: Fish Maw Soup with Conpoy, Lobster & Seafood Tomato Soup —soothing and warming. A Sweet Finale End your evening on a sweet note at our dessert counter! Enjoy hand-made waffles served with Häagen-Dazs ice cream, alongside Pistachio Basque Cheesecake, Mango Mousse Cake, Carrot & Pumpkin Cake, Mont-Blanc, Strawberry Panna Cotta, Crème Brûlée, Portuguese Egg Tarts, Coconut Sago Pudding, Croquembouche, and more. The Le Menu “Autumn Feast Dinner Buffet” brings you a luxurious epicurean journey featuring live culinary shows, premium seafood, and seasonal delicacies. Gather your family and friends for an unforgettable feast! Twinings Tea Infusion - Lobster･ Foie Gras･Prosciutto Afternoon Tea Set for Two (July 1- November 30) Gloucester Luk Kwok Hong Kong has partnered with TWININGS, the iconic British Royal Warrant tea brand with an over 300-year heritage, to launch its exclusive limited-time “Twinings Tea Infusion” Afternoon Tea Set for Two. Centered on the creative philosophy of “teatime elevated by delicacies, flavours enhanced by tea”, the collaboration seamlessly blends refined gourmet treats with timeless classic tea profiles, breaking the conventional flavour boundaries of traditional afternoon tea and delivering a sophisticated, multi-layered afternoon tasting experience for diners. The curated set features an exquisite assortment of savoury and sweet bites, fully embodying the unique concept of harmonious tea and food pairing. Crafted with TWININGS tea infusions, the artisanal desserts abandon the heavy, cloying sweetness of conventional pastries, offering a delicate, refreshing taste with a lingering tea finish. Light and smooth on the palate, every bite delivers a refined, memorable aftertaste. Guests may complement the feast with Twinings Superblends® teas. The mild, elegant herbal aroma effectively cuts through richness and refreshes the palate while perfectly balancing the overall flavours of the spread. The subtle tea notes intertwine beautifully with the taste of the gourmet creations, achieving a perfect harmony between tea and food. Set within the hotel’s elegant and sophisticated ambiance, the exclusive tea set offers a relaxing, soothing and refined afternoon retreat in the heart of Wan Chai. For every “Twinings Tea Infusion” afternoon tea set, a Twinings gift set will be presented to each Gifts are available on a first-come-first-served basis while stocks last. Twinings Tea Infusion - Lobster･ Foie Gras･Prosciutto Afternoon Tea Set for Two - Lobster and Bell Pepper Skewer - Foie Gras Pâté with Flax Seed Jelly - Parma Ham & Melon - Black Truffle Brie Cheese French Toast - Twinings Earl Grey Tea Cheese Cake - Twinings Peach Tea Napoleon - Superblends® Balance Rose Tea Strawberry Tart - Twinings Pure Camomile Panna Cotta - Twinings Passion Fruit, Mango, Orange Tea Mousse Cake - Scone - Served with Twinings Superblends® Tea or Coffee Le Menu proudly presents the all-new "Wagyu Beef．Abalone．Crab Meat Luxurious Afternoon Tea Set for Two," crafting a deeply layered and captivating culinary experience. The three-tier stand features an array of exquisite savory and sweet delicacies tailored for those with a refined taste for living. Every single bite delivers a heartwarming sense of refined luxury and pure bliss. Wagyu Beef ．Abalone．Crab Meat Afternoon Tea Set (For 2 Persons) -Australian Wagyu Beef Sandwich -Braised Abalone Vol-au-vent -Fresh Mango & Crabmeat Salad Tart -Smoked Salmon with Cream Cheese on Cracker -Shrimp Cocktail -Parma Ham & Melon Ball -Strawberry Napoleon -Marble Cheese Cake -Gold Leaf Colorful Jelly -Fresh Fruit Tart -Macaron -Scone -Coffee or Tea Wonderland of Fruits & Flowers Afternoon Tea Buffet (Baked Alaska · Strawberry · Chocolate Version) (July 1 - Sep 27) The Gloucester Luk Kwok Hong Kong’s Le Menu presents the “Wonderland of Fruits & Flowers Afternoon Tea Buffet,” themed around fresh fruits and delicate blooms. Delightful combinations of sweet strawberries and rich chocolate have been carefully crafted into a variety of exquisite savory and sweet bites, offering a romantic experience for both the palate and the eyes. Highlights include strawberry pavlova , strawberry cream puff , strawberry madeline cake , strawberry napoleon , passion fruit & dark chocolate cake , chocolate panna cotta, and yuzu chocolate tart, among other creative desserts. You can enjoy unlimited Häagen-Dazs ice cream and Fruit & Flower Tea during the meal. There is also a “Strawberry Wall” photo spot and a spectacular flaming Baked Alaska performance at designated times to add extra surprise. The afternoon tea buffet is available every Saturday, Sunday and public holiday from 1pm to 5pm, with four hours of unlimited drinks and food—perfect for adding a touch of romance and sweetness to your weekend and enjoying a leisurely time. Wonderland of Fruits & Flowers Afternoon Tea Buffet (Strawberry · Ovaltine Version) (October 1 - November 29) The Gloucester Luk Kwok Hong Kong's Le Menu presents the “Wonderland of Fruits & Flowers Afternoon Tea Buffet (Strawberry · Ovaltine Version). Inspired by fresh fruits and delicate florals, this spread features an array of exquisite treats infused with strawberry and Ovaltine, delivering a feast for both the eyes and palate. Highlight desserts include Ovaltine Cheesecake, Ovaltine Milk Pudding, Ovaltine Coffee Tiramisu, Ovaltine Crème Brûlée, alongside Strawberry Napoleon, Strawberry Madeleines, Strawberry Cream Puffs and Strawberry Mousse Cake. Guests also enjoy unlimited servings of Häagen Dazs ice cream and fruit infused floral tea during their visit. The afternoon tea buffet is available every Saturday, Sunday and public holidays from 1:00 p.m. to 5:00 p.m. – a 4 hour all you can eat and drink experience, perfect for filling your holidays with romance and sweetness. 《Semi Buffet Lunch》(September 1 - October 30) Tucked away in the bustling city, Le Menu Restaurant is conveniently located near MTR Exhibition Centre and Wan Chai Stations, making it an ideal venue for effortless meetings amid busy business schedules. Our Semi-Buffet Lunch is served Monday to Friday, with unlimited salads, antipastos and soups, plus a choice of one main course (Healthy Lunch option available). Finish your meal with a curated dessert to elevate your business meeting or leisurely midday escape. 【Semi Buffet Lunch】 Featuring Salad Bar, Antipastos, Soup, choice of one Main Course and Coffee or Tea (One complimentary “Dessert of the Day”) 【Chef’s Selection･Semi Buffet Lunch･$238】(Original Price: $295) 1. Grilled Beef Tenderloin 2. Korean Braised Sliced Beef Pearl Rice with Onsen Egg 3. Roasted Boneless Lamb Loin Provencal 4. Pan-seared Salmon Fillet with Orange Cream Sauce 5. Grilled Sirloin Steak 6. Ravioli with Porcini, Spinach & Cheese in Cream Sauce 7. Pan-seared Barramundi Fillet with Lobster Sauce 8. Grilled Eel Rice Bowl 【Economical Choice･Semi Buffet Lunch･$208】(Original Price: $251) 1. Grilled Ribeye Steak 2. Thai Boat Noodles 3. Monte Cristo Chicken & Cheese Sandwich 4. Penang Char Kway Teow 5. Grilled Boneless Pork Loin 6. Pepperoni, Bacon & Mushroom Pizza 7. Spaghetti Carbonara 【Healthy Lunch (Excluding Main Courses)･$148】(Original Price: $196) Featuring Salad Bar, Antipastos, Soup and Coffee or Tea (One complimentary “Dessert of the Day”) 《Le Menu Semi Buffet Dinner》(September 1 - October 30) Looking for a place to relax and catch up with close friends or your partner after a busy workday? Le Menu is your ultimate choice. Available from Monday to Thursday (excluding public holidays), Le Menu presents a 3-hour semi-buffet dinner featuring an unlimited salad bar, antipastos, soup, bread, and a specially selected main course (excluding the Healthy Dinner option). The meal concludes with an exquisite dessert paired with coffee or tea. You can also upgrade your experience with an add-on free-flow package including chilled juices, soft drinks, beer, red and white wines, and sparkling wine. Unwind, indulge, and savor the evening together in a cozy, relaxed ambiance. 【Semi Buffet Dinner】 Featuring Salad Bar, Antipastos, Soup, choice of one Main Course and Coffee or Tea 【Chef’s Selection･Semi Buffet Dinner (Excluding Unlimited Drinks)･$268】(Original Price: $295) 【Chef’s Selection･Semi Buffet Dinner (Including Unlimited Drinks: Chilled juice, soft drink, beer, red/white wine and sparkling wine)･$388】(Original Price: $414) Select one of the following main courses: 1. Prime Rib (6oz) 2. Grilled Beef Tenderloin 3. Korean Braised Sliced Beef Pearl Rice with Onsen Egg 4. Roasted Boneless Lamb Loin Provencal 5. Pan-seared Salmon Fillet with Orange Cream Sauce 6. Grilled Sirloin Steak 7. Ravioli with Porcini, Spinach & Cheese in Cream Sauce 8. Pan-seared Barramundi Fillet with Lobster Sauce 9. Grilled Eel Rice Bowl 【Economical Choice･Semi Buffet Dinner (Excluding Unlimited Drinks)･$218】(Original Price: $251) 【Economical Choice･Semi Buffet Dinner (Including Unlimited Drinks: Chilled juice, soft drink, beer, red/white wine and sparkling wine)･$328】(Original Price: $370) Select one of the following main courses: 1. Grilled Ribeye Steak 2. Thai Boat Noodles 3. Monte Cristo Chicken & Cheese Sandwich 4. Penang Char Kway Teow 5. Grilled Boneless Pork Loin 6. Pepperoni, Bacon & Mushroom Pizza 7. Spaghetti Carbonara 【Healthy Dinner (Excluding Main Courses) (Excluding Unlimited Drinks)･$148】(Original Price: $152) 【Healthy Dinner (Excluding Main Courses) (Including Unlimited Drinks: Chilled juice, soft drink, beer, red/white wine and sparkling wine)･$258】(Original Price: $271) Featuring Salad Bar, Antipastos, Soup and Coffee or Tea

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