Lisbon Gastronomic Food Tour with Wine in Baixa District
by Eternal Experiences
Choose from 2 available options
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€158Overview
This three-hour gastronomic food tour takes place in Lisbon’s Baixa District, the city’s only flat neighbourhood. The tour begins in front of the Supremo Tribunal de Justiça, where participants meet the guide by a yellow "Carpe Diem Tours" sign. The group walks through Baixa, passing landmarks and grand squares, and stops at a cosy tavern to taste traditional Portuguese petiscos such as freshly grilled chouriço and bacalhau à Brás, paired with local wine. Next, the tour visits a family-run seafood restaurant to sample grilled sardines and seafood rice, accompanied by a glass of Vinho Verde wine. After this sit-down meal, participants try the bifana, a steak sandwich cooked in garlic and wine, along with a choice of a crispy coxinha or croqueta, served with local beer. The route continues to Ginjinha Sem Rival, a liquor shop established in 1890, where guests taste Ginjinha, a sour cherry liqueur. The tour ends with Portugal’s traditional dessert, the pastel de nata, a flaky custard tart. The route is fully accessible, and vegetarian and alcohol-free options are available at every stop. All food tastings and four traditional drinks, including local beer, Ginjinha, and Vinho Verde, are included. The tour uses pre-booked tables to avoid waiting. Participants must be 18 or older to consume alcoholic beverages. Throughout the tour, the guide shares cultural insights, historical context, and local tips.
Highlights
What's included
What's not included
Itinerary
Meeting Point at Supremo Tribunal de Justiça
Guests meet the guide in front of the Supremo Tribunal de Justiça, identified by a yellow "Carpe Diem Tours" sign. This is the tour’s starting location.
10 min
Tavern with Portuguese Petiscos
A walk through Baixa leads to a small tavern known for Portuguese petiscos. Guests taste freshly grilled chouriço and bacalhau à Brás paired with a local wine during this 20-minute stop.
20 min
Traditional Portuguese Seafood Restaurant
At a seafood restaurant, the group spends about 30 minutes enjoying grilled sardines and seafood rice. These dishes are served with a glass of Vinho Verde wine.
30 min
Portuguese Street Food Stop
This 20-minute stop features the bifana, a steak sandwich cooked in garlic and wine. Visitors also get to try a crispy coxinha or croqueta served with cold beer.
20 min
Ginjinha Sem Rival
Guests visit Ginjinha Sem Rival, a liquor store founded in 1890, to taste the traditional Portuguese liqueur Ginjinha, made from sour cherries. This stop lasts about 10 minutes.
10 min
Pastel de Nata Dessert
The tour ends with a 15-minute stop to enjoy Portugal’s classic pastel de nata, a golden, flaky custard tart served as a sweet finish.
15 min
Meeting point
Our guide will be waiting in front of the Supremo Tribunal de Justiça, right under the portico with the large Portuguese flag. They’ll be holding a yellow Carpe Diem Tours flag or sign. Please arrive 10 minutes early.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Lisbon Gastronomic Food Tour with Wine in Baixa District
by Eternal Experiences
Choose from 2 available options
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€158Overview
This three-hour gastronomic food tour takes place in Lisbon’s Baixa District, the city’s only flat neighbourhood. The tour begins in front of the Supremo Tribunal de Justiça, where participants meet the guide by a yellow "Carpe Diem Tours" sign. The group walks through Baixa, passing landmarks and grand squares, and stops at a cosy tavern to taste traditional Portuguese petiscos such as freshly grilled chouriço and bacalhau à Brás, paired with local wine. Next, the tour visits a family-run seafood restaurant to sample grilled sardines and seafood rice, accompanied by a glass of Vinho Verde wine. After this sit-down meal, participants try the bifana, a steak sandwich cooked in garlic and wine, along with a choice of a crispy coxinha or croqueta, served with local beer. The route continues to Ginjinha Sem Rival, a liquor shop established in 1890, where guests taste Ginjinha, a sour cherry liqueur. The tour ends with Portugal’s traditional dessert, the pastel de nata, a flaky custard tart. The route is fully accessible, and vegetarian and alcohol-free options are available at every stop. All food tastings and four traditional drinks, including local beer, Ginjinha, and Vinho Verde, are included. The tour uses pre-booked tables to avoid waiting. Participants must be 18 or older to consume alcoholic beverages. Throughout the tour, the guide shares cultural insights, historical context, and local tips.
Highlights
What's included
What's not included
Itinerary
Meeting Point at Supremo Tribunal de Justiça
Guests meet the guide in front of the Supremo Tribunal de Justiça, identified by a yellow "Carpe Diem Tours" sign. This is the tour’s starting location.
10 min
Tavern with Portuguese Petiscos
A walk through Baixa leads to a small tavern known for Portuguese petiscos. Guests taste freshly grilled chouriço and bacalhau à Brás paired with a local wine during this 20-minute stop.
20 min
Traditional Portuguese Seafood Restaurant
At a seafood restaurant, the group spends about 30 minutes enjoying grilled sardines and seafood rice. These dishes are served with a glass of Vinho Verde wine.
30 min
Portuguese Street Food Stop
This 20-minute stop features the bifana, a steak sandwich cooked in garlic and wine. Visitors also get to try a crispy coxinha or croqueta served with cold beer.
20 min
Ginjinha Sem Rival
Guests visit Ginjinha Sem Rival, a liquor store founded in 1890, to taste the traditional Portuguese liqueur Ginjinha, made from sour cherries. This stop lasts about 10 minutes.
10 min
Pastel de Nata Dessert
The tour ends with a 15-minute stop to enjoy Portugal’s classic pastel de nata, a golden, flaky custard tart served as a sweet finish.
15 min
Meeting point
Our guide will be waiting in front of the Supremo Tribunal de Justiça, right under the portico with the large Portuguese flag. They’ll be holding a yellow Carpe Diem Tours flag or sign. Please arrive 10 minutes early.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.