



by Cooking Point
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Book on Viator Confirmed right away, but you pay full price.$196.84This small-group cooking class in Madrid lasts four hours and focuses on preparing classic Spanish dishes including paella, tapas, and sangria. The class is limited to 12 participants and is led by an English-speaking local chef. Participants work in pairs to prepare the menu. Morning sessions include a visit to a nearby market to buy fresh ingredients. The class accommodates all dietary requirements, allowing customization of the menu. Drinks are provided during the cooking session. After cooking, participants sit together to eat the meal they prepared and can share travel experiences. Each participant receives a recipe booklet with all the dishes made during the class to take home. Hotel pickup and drop-off are not included, and gratuities are not included.
Get ready for a deliciously fun, family-friendly, hands-on culinary adventure! Join our expert local chef to purchase (only during morning paella class) and create your own meal featuring iconic Spanish dishes. Along the way, dive into lively conversations about Spanish cuisine, local eating habits, and any topic that sparks your curiosity. In our small-group class (limited to 12 participants), you'll team up in pairs to prepare your menu under the friendly guidance of our English-speaking local chef. With a dedicated cooktop for each pair, everyone is actively involved in the cooking from start to finish. Coming alone? We'll match you with a cooking buddy. Don’t worry about dietary restrictions, we can accommodate all needs, as you make your menu based on your specific requirements. Once cooking is complete, enjoy your meal with your classmates while sharing travel experiences. In addition to unforgettable memories, you'll take home a recipe brochure with all the dishes you've prepared, ready to recreate at home!
240 min
SCHEDULE: Morning Paella Cooking Class: 10 AM - 2 PM // Evening Tapas Cooking Class: 5:30 PM - 9:30 PM.
End point
SCHEDULE: Morning Paella Cooking Class: 10 AM - 2 PM // Evening Tapas Cooking Class: 5:30 PM - 9:30 PM.