









by Towns of Italy
Come be part of a fun, immersive experience and learn to make one of Italy's most iconic foods, Pasta! Along with our professional chefs, you will learn how to create a delicious egg pasta dough that can be used to make various pasta shapes. You will prepare 2 traditional pasta types along with 2 fresh, yummy seasonal sauces to accompany your pasta. The chef will provide tips and suggestions for you to easily replicate the dishes at home! While your pasta dough rest, join the chef in creating one of Italy's most beloved treats, gelato! During the gelato demonstration the chef will share the history, traditional ingredients and techniques for recreating this delicious treat back at home. The chef will provided tips and suggestions for finding the best gelataries while exploring Italy. A digital recipe booklet will be provided so that you can recreate the recipes with friends and family. Vegetarians are more than welcome as vegetarian options are available. Please inform us in advance of any food allergies or intolerances so that we can do our part to accommodate you.
Printed voucher or E-voucher. Print and bring the voucher or show the voucher on your mobile device to enjoy the activity
Towns of Italy
TOWNS OF ITALY COOKING SCHOOL | MILANO
presso Mercato Centrale, Via Giovanni Battista Sammartini, 1/Primo Piano, 20125 Milano MI, Italia, 20125
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