



by Captain Jace Allen Glass Bottom Boat Tours Negril
This 4-hour tour in Negril begins with pickup from any location on the beach. The boat first sails to a coral reef where guests snorkel and see various sea creatures. A guide provides information about the reef and its marine life. The tour includes snorkeling at the site of a sunken cannon, which dates back to battles involving pirates, the Spanish, and the English. After snorkeling, the boat docks at the uninhabited Booby Cay Island. Guests can walk around the island or snorkel from the shore while waiting for lunch. Lunch consists of freshly grilled lobster and jerk chicken cooked over fire coal, served with steamed vegetables, rice and peas, and garlic sauce. During lobster season closure from April 21 to June 30, the meal includes sea crab, fish, or shrimp instead. Cold beers, rum punch, soda, and bottled water are provided throughout the tour. The return trip follows along 7 Mile Beach, with commentary about notable hotels, bars, and restaurants. Music and drinks continue on board during the cruise back.
Booby Cay Island lobster lunch and snorkeling
This 4-hour stop begins with beach pickup and snorkeling at the coral reef where guides explain the marine life. Guests visit a sunken cannon from past battles involving pirates, the Spanish, and the English. After snorkeling, the group arrives at Booby Cay Island to relax, snorkel from shore, and watch as freshly caught lobsters and jerk chicken are grilled over fire coal. The meal includes steamed vegetables, rice and peas, and garlic sauce. Lobster is replaced by sea crab, fish, or shrimp if the tour occurs from April 21 to June 30. Drinks such as cold beer, rum punch, soda, and water are served throughout the tour. The return trip follows 7 Mile Beach with commentary about local hotels, bars, and restaurants, accompanied by music.
240 min