Puerto Vallarta Mexican Cooking Class with Market Tour and Margarita Lesson
by Juan More Taco Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.MX$4,858Overview
This four-hour Mexican cooking class takes place in Puerto Vallarta and begins with a guided tour of a local market. Participants meet the professional chef, who explains Mexican cooking traditions and the ingredients used. Next, the group visits a nearby tortilla factory to purchase fresh dough for making tortillas. Transportation is provided from the market to the chef’s home in Puerto Vallarta, where the cooking class continues. The daily menu varies: Monday features street-style pork tacos with salsas and guacamole; Tuesday includes chocolate mole, Mexican rice, and poblano cream soup made from scratch; Wednesday offers seafood dishes such as ceviche, shrimp, or grilled octopus; Thursday focuses on tamales and chiles rellenos with salsas and guacamole; and Friday highlights Jalisco specialties like birria in adobo sauce and sopes. During the class, participants learn to prepare salsa de molcajete and dessert, as well as take a lesson in making margarita cocktails. After cooking, guests share the meal in a relaxed home setting. Purified water and lunch are included. Transportation is only provided from the market to the chef’s house; at the end, participants arrange their own taxi or rideshare back to their accommodations. The class can accommodate dietary restrictions including vegan, vegetarian, gluten-free, and dairy-free options.
Highlights
What's included
What's not included
Itinerary
Meeting with Chef Enrique
Meet Chef Enrique and prepare to learn about Mexican cooking and culture in detail.
45 min
Tortilla Factory Visit
Visit a local tortilla factory to purchase dough that will be used to make fresh tortillas during the class.
15 min
Puerto Vallarta
Travel to the chef’s home where the cooking class takes place. The menu varies by day, covering dishes such as tacos, mole, seafood ceviche, tamales, chiles rellenos, and birria. Participants learn to make salsa de molcajete and dessert, and receive instruction on margarita cocktails. The class includes preparing and then eating the meal in a casual home atmosphere. After the class, guests arrange their own transport back to their resorts.
180 min
Meeting point
Exact meeting point is "FRUTERIA MONTERO" beside "Mercado Palmar de Aramara" (this market area is one block behind Sam's Club; please wait at the corner outisde of MONTERO)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Puerto Vallarta Mexican Cooking Class with Market Tour and Margarita Lesson
by Juan More Taco Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.MX$4,858Overview
This four-hour Mexican cooking class takes place in Puerto Vallarta and begins with a guided tour of a local market. Participants meet the professional chef, who explains Mexican cooking traditions and the ingredients used. Next, the group visits a nearby tortilla factory to purchase fresh dough for making tortillas. Transportation is provided from the market to the chef’s home in Puerto Vallarta, where the cooking class continues. The daily menu varies: Monday features street-style pork tacos with salsas and guacamole; Tuesday includes chocolate mole, Mexican rice, and poblano cream soup made from scratch; Wednesday offers seafood dishes such as ceviche, shrimp, or grilled octopus; Thursday focuses on tamales and chiles rellenos with salsas and guacamole; and Friday highlights Jalisco specialties like birria in adobo sauce and sopes. During the class, participants learn to prepare salsa de molcajete and dessert, as well as take a lesson in making margarita cocktails. After cooking, guests share the meal in a relaxed home setting. Purified water and lunch are included. Transportation is only provided from the market to the chef’s house; at the end, participants arrange their own taxi or rideshare back to their accommodations. The class can accommodate dietary restrictions including vegan, vegetarian, gluten-free, and dairy-free options.
Highlights
What's included
What's not included
Itinerary
Meeting with Chef Enrique
Meet Chef Enrique and prepare to learn about Mexican cooking and culture in detail.
45 min
Tortilla Factory Visit
Visit a local tortilla factory to purchase dough that will be used to make fresh tortillas during the class.
15 min
Puerto Vallarta
Travel to the chef’s home where the cooking class takes place. The menu varies by day, covering dishes such as tacos, mole, seafood ceviche, tamales, chiles rellenos, and birria. Participants learn to make salsa de molcajete and dessert, and receive instruction on margarita cocktails. The class includes preparing and then eating the meal in a casual home atmosphere. After the class, guests arrange their own transport back to their resorts.
180 min
Meeting point
Exact meeting point is "FRUTERIA MONTERO" beside "Mercado Palmar de Aramara" (this market area is one block behind Sam's Club; please wait at the corner outisde of MONTERO)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.