



by Eat And Walk Italy
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Book on Viator Confirmed right away, but you pay full price.$97.26This 2-hour cooking class takes place in central Rome. Participants learn how to make fresh Fettuccine pasta from scratch and prepare classic Tiramisu using simple, fresh ingredients. The class begins with instructions on making the pasta dough and shaping the Fettuccine. Afterward, the chef demonstrates how to assemble the Tiramisu. Throughout the session, participants can ask questions about the recipes and techniques. The class includes a glass of wine or a soft drink, water, and freshly made Fettuccine served with a choice of sauce: Amatriciana, Cacio e Pepe, or Tomato and Basil. Participants also receive their own freshly made Tiramisu and can choose between a shot of Limoncello or hot coffee to accompany the meal. Making the sauce is not part of the class. Extra drinks and food beyond what is included are not provided. The dress code is smart casual, and the minimum drinking age is 18 years.
Hands-on cooking class with a professional local chef Learn to prepare fresh Fettuccine pasta and traditional Tiramisu Enjoy a meal featuring your homemade Fettuccine and Tiramisu Fettuccine served with your choice of sauce (Tomato and Basil, Amatriciana, or Cacio e Pepe) Indulge in your own homemade Tiramisù Glass of wine or non-alcoholic beverage Glass of Limoncello or coffee Water
120 min
Meet your chef inside the location Restaurant Gusto Address: Via Giuseppe Zanardelli 14 Eat and Walk Italy - Cooking Classes Please, arrive 10 minutes before the class
End point
Restaurant Gusto Address: Via Giuseppe Zanardelli 14 Please arrive 10 minutes before the activity start time for check-in. Late arrivals may miss part of the experience.