Rome Cooking Class: Fresh Pasta Two Ways, Tiramisu and Unlimited Wine
by Insideat
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€134Overview
This cooking class in Rome lasts three hours and takes place in an air-conditioned kitchen near the Vatican. An English-speaking Italian chef guides participants step by step through making fresh pasta in two ways: classic fettuccine and ricotta-filled ravioli. Each person works at their own station with all ingredients, utensils, and an apron provided. Unlimited Italian wine is served throughout the session. After preparing the pasta, participants make tiramisù from scratch. When the cooking is complete, everyone sits together at a communal table to eat the meal, which includes the freshly made pasta served with traditional Roman sauces and the homemade tiramisù dessert. A digital recipe booklet is included to help recreate the dishes at home. The class accommodates vegetarians and pescatarians, and dairy-free or gluten-free options are available upon request with advance notice.
Highlights
What's included
What's not included
Meeting point
The meeting point is: PummaRe' Restaurant (above the Trionfale food market, at the top of the graffiti stairs on the right) – Via Andrea Doria 41M. Please arrive 10 minutes before the scheduled start time.
End point
The meeting point is: PummaRe' Restaurant (above the Trionfale food market, at the top of the graffiti stairs on the right) – Via Andrea Doria 41M. Please arrive 10 minutes before the scheduled start time.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Rome Cooking Class: Fresh Pasta Two Ways, Tiramisu and Unlimited Wine
by Insideat
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€134Overview
This cooking class in Rome lasts three hours and takes place in an air-conditioned kitchen near the Vatican. An English-speaking Italian chef guides participants step by step through making fresh pasta in two ways: classic fettuccine and ricotta-filled ravioli. Each person works at their own station with all ingredients, utensils, and an apron provided. Unlimited Italian wine is served throughout the session. After preparing the pasta, participants make tiramisù from scratch. When the cooking is complete, everyone sits together at a communal table to eat the meal, which includes the freshly made pasta served with traditional Roman sauces and the homemade tiramisù dessert. A digital recipe booklet is included to help recreate the dishes at home. The class accommodates vegetarians and pescatarians, and dairy-free or gluten-free options are available upon request with advance notice.
Highlights
What's included
What's not included
Meeting point
The meeting point is: PummaRe' Restaurant (above the Trionfale food market, at the top of the graffiti stairs on the right) – Via Andrea Doria 41M. Please arrive 10 minutes before the scheduled start time.
End point
The meeting point is: PummaRe' Restaurant (above the Trionfale food market, at the top of the graffiti stairs on the right) – Via Andrea Doria 41M. Please arrive 10 minutes before the scheduled start time.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.