



by Eat and Walk Santorini Food Tour
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€250This walking tour focuses on the food culture of Santorini’s towns of Fira and Firostefani, lasting about four hours. The tour begins at 10 am in St. Gerasimos square in Firostefani, where participants meet a local food guide and start with a traditional Greek coffee. From there, the group follows a path along the caldera edge, offering sea and volcano views, while sampling local pies. Upon arrival in Fira, guests receive a cold local beer as a welcome drink before exploring the town’s historical alleys and hidden paths. Along the route, the guide leads several tastings including olive oil, classic Greek mezes, and a quick bite of souvlaki, known as Greek street food. The tour includes a midday meal at a tavern overlooking the caldera. Traditional Greek sweets called loukoumades are served to finish the tasting experience. Throughout the tour, local producers and vendors share their knowledge and hospitality, providing insight into Santorini’s culinary traditions. The tour includes all food and drink samples, alcoholic beverages, tea, coffee, a bottle of water, a map of the island at the start, all legal taxes, and a farewell gift. Participants should be prepared for walking and dress suitably for weather conditions. Hotel pickup and drop-off are not included. The minimum age for participation is 12 years old.
Eat and Walk Santorini Food Tour
The tour starts at 10 am in St. Gerasimos square in Firostefani where guests meet a local guide and begin with a traditional Greek coffee. They then walk a footpath along the caldera edge with views of the sea and volcano, sampling local pies. Upon reaching Fira, participants receive a cold local beer and explore the town’s historical alleys. Several food tastings occur, including olive oil and souvlaki. The tour ends with a midday meal at a tavern overlooking the caldera and traditional Greek doughnuts called loukoumades. Local producers and vendors share their knowledge during the experience.
Meeting point for the tour is in front of the wall art in Saint Gerasimos Square in Firostefani.




by Eat and Walk Santorini Food Tour
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€250This walking tour focuses on the food culture of Santorini’s towns of Fira and Firostefani, lasting about four hours. The tour begins at 10 am in St. Gerasimos square in Firostefani, where participants meet a local food guide and start with a traditional Greek coffee. From there, the group follows a path along the caldera edge, offering sea and volcano views, while sampling local pies. Upon arrival in Fira, guests receive a cold local beer as a welcome drink before exploring the town’s historical alleys and hidden paths. Along the route, the guide leads several tastings including olive oil, classic Greek mezes, and a quick bite of souvlaki, known as Greek street food. The tour includes a midday meal at a tavern overlooking the caldera. Traditional Greek sweets called loukoumades are served to finish the tasting experience. Throughout the tour, local producers and vendors share their knowledge and hospitality, providing insight into Santorini’s culinary traditions. The tour includes all food and drink samples, alcoholic beverages, tea, coffee, a bottle of water, a map of the island at the start, all legal taxes, and a farewell gift. Participants should be prepared for walking and dress suitably for weather conditions. Hotel pickup and drop-off are not included. The minimum age for participation is 12 years old.
Eat and Walk Santorini Food Tour
The tour starts at 10 am in St. Gerasimos square in Firostefani where guests meet a local guide and begin with a traditional Greek coffee. They then walk a footpath along the caldera edge with views of the sea and volcano, sampling local pies. Upon reaching Fira, participants receive a cold local beer and explore the town’s historical alleys. Several food tastings occur, including olive oil and souvlaki. The tour ends with a midday meal at a tavern overlooking the caldera and traditional Greek doughnuts called loukoumades. Local producers and vendors share their knowledge during the experience.
Meeting point for the tour is in front of the wall art in Saint Gerasimos Square in Firostefani.