

by Café Tío Leo
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$94This 3.5-hour walking and tasting tour at Cafe Tio Leo in Liberia begins with a detailed coffee tour covering the history of coffee, a walk through the coffee fields, sampling different coffees, and observing the roasting process. The tour then shifts to chocolate, where participants learn about its history, visit the cocoa fields, taste samples, and watch the roasting of cacao beans. Next is a cooking class focused on making empanadas, followed by tasting the finished product. The final segment covers sugarcane, including its history, a demonstration of the grinding process, and sampling fresh sugarcane juice. Tea and coffee are provided throughout, and the tour is led by a licensed guide. Private transportation is not included.
Cafe Tio Leo
The tour lasts about 3 hours and covers multiple activities: coffee history, walking through the coffee fields, tasting coffee samples, and viewing the coffee roasting process. It continues with a chocolate tour that includes the history of chocolate, a visit to the cocoa fields, sampling chocolate, and observing roasting. The cooking class teaches how to make empanadas, which are then tasted. The final part covers sugarcane history, grinding, and sampling fresh sugarcane juice.
180 min
Tio leo 4 on 1 cultural experience, Guardia, Liberia, Guanacaste, Costa Rica, Route #21 km 19, Souvenir La Gran Nicoya
End point
Tio leo 4 on 1 cultural experience, Guardia, Liberia, Guanacaste, Costa Rica, Route #21 km 19, Souvenir La Gran Nicoya


by Café Tío Leo
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$94This 3.5-hour walking and tasting tour at Cafe Tio Leo in Liberia begins with a detailed coffee tour covering the history of coffee, a walk through the coffee fields, sampling different coffees, and observing the roasting process. The tour then shifts to chocolate, where participants learn about its history, visit the cocoa fields, taste samples, and watch the roasting of cacao beans. Next is a cooking class focused on making empanadas, followed by tasting the finished product. The final segment covers sugarcane, including its history, a demonstration of the grinding process, and sampling fresh sugarcane juice. Tea and coffee are provided throughout, and the tour is led by a licensed guide. Private transportation is not included.
Cafe Tio Leo
The tour lasts about 3 hours and covers multiple activities: coffee history, walking through the coffee fields, tasting coffee samples, and viewing the coffee roasting process. It continues with a chocolate tour that includes the history of chocolate, a visit to the cocoa fields, sampling chocolate, and observing roasting. The cooking class teaches how to make empanadas, which are then tasted. The final part covers sugarcane history, grinding, and sampling fresh sugarcane juice.
180 min
Tio leo 4 on 1 cultural experience, Guardia, Liberia, Guanacaste, Costa Rica, Route #21 km 19, Souvenir La Gran Nicoya
End point
Tio leo 4 on 1 cultural experience, Guardia, Liberia, Guanacaste, Costa Rica, Route #21 km 19, Souvenir La Gran Nicoya