Join us for an immersive soup dumpling making course led by our expert Dim Sum chef, Yin. You will learn the entire process from making the dough and wrappers to crafting the perfect dumpling shape. Savor your creations and experience the joy of making traditional Chinese soup dumplings from scratch. What You Will Experience 1. Dough Making: 2. Wrapper Making: 3. Filling Preparation: cooking vegan filling at class. 4. Shaping the Dumplings: The most exciting part of the course is shaping the dumplings. Chef Yin will teach you the traditional pleating method, ensuring each dumpling has the characteristic folds and perfect seal to encase the soup. You will practice creating your own dumplings, with Chef Yin providing personalized tips and corrections. 5. Steaming and Enjoying: We look forward to welcoming you to the Chinese Taste Culture Studio and sharing the joys of dumpling making with you.

150 min