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Athens Eating Tour: Big Fat Greek Food in Monastiraki and Psiri
food_culinary

Athens Eating Tour: Big Fat Greek Food in Monastiraki and Psiri

by Eating Europe Food Tours Rome

4 hours
€75.60€84 on ViatorSave 10%/person
From
€75.60€84 on ViatorSave 10%per person

Choose from 2 available options

4 hours
Starting time
Friday 11 September 2026
Language
English
Free cancellation until 10 Sept 2026.
€151.20€168Save 10%
2 adults × €75.60
All taxes and fees included

How do you want to book?

Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.

Book on Viator Confirmed right away, but you pay full price.€168
4 hours
€151.20€168Save 10%
2 adults × €75.60
All taxes and fees included

Overview

This 3.5-hour walking tour takes place in the Monastiraki and Psiri neighborhoods of Athens, known for their vibrant streets and local character. The tour begins inside a small gallery that also houses the city’s oldest record store. Here, participants watch a traditional Greek coffee demonstration and taste a rose petal spoon sweet. Next, the group visits a small neighborhood square featuring a mural, where the guide explains the area's history and Athens' graffiti scene. The tour then continues to a bakery that still makes handmade pies from scratch, offering samples of sweet and savory pies with fillings such as spinach, cheese, meat, and custard. Participants walk along one of Athens’ oldest pedestrian streets, learning how Orthodox fasting and olive oil have influenced Greek cuisine. Afterward, guests make their own big souvlaki with pork or chicken served on warm pita bread, accompanied by tzatziki sauce and a Greek beer. The tour includes a visit to a 24-hour shop near Athens’ Central Market that sells dried nuts, figs, raisins, and other local products. At a family-run market, guests taste a charcuterie board with three types of Greek cheese and cured meats, paired with white and red wines and traditional Greek spirits. The final stop is at a place offering Greek donuts, which are crispy on the outside and soft inside, served with honey, cinnamon, or chocolate in a lively setting. All tastings, the coffee demonstration, and insider tips about Athens food culture are included. Gratuities, hotel transfers, and extra drinks are not included.

Highlights

Walk through Monastiraki and Psiri neighborhoods
Traditional Greek coffee demonstration with rose petal sweet
Taste handmade sweet and savory pies
Make your own pork or chicken souvlaki with tzatziki
Sample Greek cheese, cured meats, and spirits
Try authentic Greek donuts with honey and cinnamon

What's included

Guided walking tour of Monastiraki and Psiri neighborhoods
Local English-speaking guide
Make your own souvlaki and tastings of pies and Greek donuts
Greek coffee demonstration and fortune reading
Insider tips on Athens food culture

What's not included

Tips for the guide
Hotel pickup and drop-off
Additional drinks

Itinerary

1

Greek coffee demonstration and rose petal spoon sweet

Located inside a small gallery that also hosts Athens’ oldest record store, this spot is run by a mother and two daughters, resembling a 1990s Greek café. Visitors watch a traditional Greek coffee demonstration and taste a delicate spoon sweet made from rose petals.

30 min

2

Neighborhood square with mural

A small square marked by a distinctive mural where guests learn about the district's history and Athens’ graffiti scene. This area is one of the city’s oldest districts, once home to craftsmen selling furniture, leather goods, construction materials, and metalwork.

3

Bakery with handmade pies

Stop at one of Athens’ few remaining bakeries that still make pies by hand on site. Guests sample sweet and savory pies made of crispy phyllo and bougatsa dough with fillings such as spinach, cheese, meat, and custard.

20 min

4

Pedestrian street walk

Walk along one of Athens’ oldest pedestrian streets lined with cafés, eateries, fabric shops, and historic churches. The guide explains how Orthodox traditions, fasting, and olive-oil–based lenten foods have influenced Greek cuisine and daily life.

5

Make your own souvlaki with beer

Guests prepare their own classic Greek souvlaki with pork or chicken served on warm pita bread. This is served with tzatziki sauce and accompanied by a Greek beer.

30 min

6

Central Market dried goods shop

Visit a 24-hour shop near Athens’ Central Market, open since 1886, selling dried nuts, figs, raisins, and other local products with ancient origins.

7

Family-run charcuterie market

Enter a family-owned market where a duo offers a charcuterie board with three types of Greek cheese and cured meats. Tastings are paired with white and red wine plus traditional Greek spirits, providing an introduction to local flavors and culinary history.

30 min

8

Greek donuts tasting

Stop at a shop making authentic Greek donuts that are crispy outside and soft inside. Donuts are served with honey and cinnamon or chocolate in a lively and welcoming environment.

20 min

Meeting point

Your guide will be waiting for you in front of Holy Church of the Virgin Mary Pantanassa, and wearing our purple Eating Europe bag!

Languages

English (guide)English (written)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

1–12 travelers per booking
Mobile ticket
Service animals are welcome
Reachable by public transport
Suitable for all fitness levels
Minimum of 2 guests required; if not met, rescheduling or reimbursement will be arranged
Children under 4 join free without food; paid tickets with food apply from age 4
Tastings and stops may vary by day or season but include a selection of local foods
Dietary needs can be requested in advance; not suitable for those with severe or life-threatening food allergies
Total
€151.20Save 10% vs Viator