Bean to Bar Chocolate Workshop in Puerto Vallarta at ChocoMuseo
by ChocoMuseo Puerto Vallarta
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$125.80Overview
This 2-hour workshop at ChocoMuseo in Puerto Vallarta focuses on the process of making chocolate starting from the cocoa bean. The session begins with an explanation of where cocoa is grown and how it is processed into chocolate, including its historical use by the Olmecs, Maya, and Aztecs. Participants will then learn how to make chocolate from the bean to the bar, creating their own chocolates during the hands-on part of the workshop. All necessary ingredients such as cocoa beans, chocolate, and toppings are provided, along with an apron and hat to wear while working. A guide leads the session inside the museum located in the city center. Guests take home the chocolates they make. Transportation to and from the museum is not included. Tips for the instructor are optional and suggested at 15% to 20%.
Highlights
What's included
What's not included
Itinerary
ChocoMuseo Puerto Vallarta
The workshop covers the cultivation of cocoa beans and their transformation into chocolate. It also includes the history of chocolate and its use by the Olmecs, Maya, and Aztecs. The session takes place inside the museum located in the heart of Puerto Vallarta and lasts about 2 hours.
120 min
Meeting point
Please go to ChocoMuseo, calle Josefa Ortiz de Domínguez 128 (Behind the Banorte bank that is on the Malecón), in Puerto Vallarta, Centro
End point
Please go to ChocoMuseo, calle Josefa Ortiz de Domínguez 128 (Behind the Banorte bank that is on the Malecón), in Puerto Vallarta, Centro
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Bean to Bar Chocolate Workshop in Puerto Vallarta at ChocoMuseo
by ChocoMuseo Puerto Vallarta
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$125.80Overview
This 2-hour workshop at ChocoMuseo in Puerto Vallarta focuses on the process of making chocolate starting from the cocoa bean. The session begins with an explanation of where cocoa is grown and how it is processed into chocolate, including its historical use by the Olmecs, Maya, and Aztecs. Participants will then learn how to make chocolate from the bean to the bar, creating their own chocolates during the hands-on part of the workshop. All necessary ingredients such as cocoa beans, chocolate, and toppings are provided, along with an apron and hat to wear while working. A guide leads the session inside the museum located in the city center. Guests take home the chocolates they make. Transportation to and from the museum is not included. Tips for the instructor are optional and suggested at 15% to 20%.
Highlights
What's included
What's not included
Itinerary
ChocoMuseo Puerto Vallarta
The workshop covers the cultivation of cocoa beans and their transformation into chocolate. It also includes the history of chocolate and its use by the Olmecs, Maya, and Aztecs. The session takes place inside the museum located in the heart of Puerto Vallarta and lasts about 2 hours.
120 min
Meeting point
Please go to ChocoMuseo, calle Josefa Ortiz de Domínguez 128 (Behind the Banorte bank that is on the Malecón), in Puerto Vallarta, Centro
End point
Please go to ChocoMuseo, calle Josefa Ortiz de Domínguez 128 (Behind the Banorte bank that is on the Malecón), in Puerto Vallarta, Centro
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.