Chiang Mai Evening Cooking Class with Somphet Market Tour and Organic Farm Visit
by The Best Thai Cookery School
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$85.98Overview
This half-day evening cooking class in Chiang Mai offers a chance to learn traditional Thai cooking starting with a visit to Somphet Market. Guests spend about 30 minutes exploring the market’s fresh produce, local foods, and crafts. Afterward, the tour continues at an organic farm located 13 kilometers outside the city, where many herbs and spices used in the class are grown. The main part of the experience is a cooking session lasting around four hours in an open-air kitchen on the farm. Participants have their own cooking station equipped with a knife, wok, and clean utensils. The course covers making authentic curry paste and preparing six Thai dishes, including a demonstration of papaya salad and mango sticky rice. Tea and coffee are provided, and recipe cards are included for reference. The class concludes with a shared meal of the dishes prepared and a group photo. Additional features include van pickup, in-vehicle air conditioning, free wifi, and a colored cooking book. This class suits those who want hands-on practice with Thai cuisine in a rural setting outside Chiang Mai.
Highlights
What's included
Itinerary
Somphet Market
Somphet Market in Chiang Mai offers a variety of fresh produce, local foods, handicrafts, and cultural sights. Visitors spend about 30 minutes exploring this lively marketplace to see and select ingredients typical of northern Thailand.
30 min
Cooking Class and Organic Farm
The cooking class lasts about four hours at an open-air kitchen on an organic farm 13 kilometers from Chiang Mai. Participants pick fresh herbs and spices from the farm, learn how to make authentic curry paste, and prepare six Thai dishes. The session includes a demonstration of papaya salad and mango sticky rice. After cooking, guests eat their meal together and take a group photo.
240 min
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Chiang Mai Evening Cooking Class with Somphet Market Tour and Organic Farm Visit
by The Best Thai Cookery School
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$85.98Overview
This half-day evening cooking class in Chiang Mai offers a chance to learn traditional Thai cooking starting with a visit to Somphet Market. Guests spend about 30 minutes exploring the market’s fresh produce, local foods, and crafts. Afterward, the tour continues at an organic farm located 13 kilometers outside the city, where many herbs and spices used in the class are grown. The main part of the experience is a cooking session lasting around four hours in an open-air kitchen on the farm. Participants have their own cooking station equipped with a knife, wok, and clean utensils. The course covers making authentic curry paste and preparing six Thai dishes, including a demonstration of papaya salad and mango sticky rice. Tea and coffee are provided, and recipe cards are included for reference. The class concludes with a shared meal of the dishes prepared and a group photo. Additional features include van pickup, in-vehicle air conditioning, free wifi, and a colored cooking book. This class suits those who want hands-on practice with Thai cuisine in a rural setting outside Chiang Mai.
Highlights
What's included
Itinerary
Somphet Market
Somphet Market in Chiang Mai offers a variety of fresh produce, local foods, handicrafts, and cultural sights. Visitors spend about 30 minutes exploring this lively marketplace to see and select ingredients typical of northern Thailand.
30 min
Cooking Class and Organic Farm
The cooking class lasts about four hours at an open-air kitchen on an organic farm 13 kilometers from Chiang Mai. Participants pick fresh herbs and spices from the farm, learn how to make authentic curry paste, and prepare six Thai dishes. The session includes a demonstration of papaya salad and mango sticky rice. After cooking, guests eat their meal together and take a group photo.
240 min
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.