



by Walks Italy Spain
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€220This walking tour in Florence lasts about three and a half hours and takes place in the Oltrarno and Santo Spirito neighborhoods. It begins with a traditional aperitivo that includes regional cheese, cold cuts, bruschette, focaccia, and Chianti Classico wine, lasting around thirty minutes. Next, participants have a glass of Florence’s Prosecco for about fifteen minutes. The group then moves to a local venue to learn how to make a Negroni, Florence’s iconic cocktail. Guests mix their own Negroni and enjoy it alongside freshly baked schiacciata bread during a thirty-minute stop. Afterward, the tour visits an ancient wine window for another glass of wine and a brief explanation of this Florentine tradition. Dinner follows at a trattoria, where guests sit down to dine on two plates: a traditional Tuscan pasta and the Florentine steak known as bistecca alla fiorentina. This dinner portion lasts around forty minutes. To finish the evening, participants have Italian gelato made with organic regional ingredients. The guide provides local dining recommendations before the tour ends. The tour includes an expert English-speaking guide, a small group of up to twelve people, eight or more food tastings, and six drinks. Guests should be able to walk at a moderate pace and notify the operator of any dietary restrictions in advance. This tour is not suitable for guests with mobility impairments, children, or those who do not consume alcohol due to the number of wine stops.
Tuscan appetizers with wine
Sample regional Tuscan foods including cheese, bruschette, focaccia, paired with Chianti Classico wine over about 30 minutes.
30 min
Prosecco tasting
Enjoy a 15-minute stop to drink a glass of Prosecco, a sparkling wine famous in Florence.
15 min
Negroni cocktail making
Spend 30 minutes at a local spot learning to mix Florence’s iconic Negroni cocktail. After making the drink, enjoy it alongside an aperitivo of freshly baked schiacciata bread.
30 min
Tuscan dinner at trattoria
Sit down for a 40-minute dinner featuring two dishes: a traditional Tuscan pasta followed by bistecca alla fiorentina, the Florentine steak known for its local significance.
40 min
Gelato tasting
Conclude with a 10-minute stop to sample Italian gelato made from organic regional ingredients, honoring Florence’s status as gelato’s birthplace.
10 min
Please arrive 15 minutes prior to the start of your tour, your guide will be holding a red bag or Devour Tours sign. This tour meets in Piazza Santo Spirito, 12 by the statue of Cosimo Ridolfi. It is located on the side of the square furthest away from the church "Basilica di Santo Spirito."
End point
Oltrarno neighborhood




by Walks Italy Spain
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€220This walking tour in Florence lasts about three and a half hours and takes place in the Oltrarno and Santo Spirito neighborhoods. It begins with a traditional aperitivo that includes regional cheese, cold cuts, bruschette, focaccia, and Chianti Classico wine, lasting around thirty minutes. Next, participants have a glass of Florence’s Prosecco for about fifteen minutes. The group then moves to a local venue to learn how to make a Negroni, Florence’s iconic cocktail. Guests mix their own Negroni and enjoy it alongside freshly baked schiacciata bread during a thirty-minute stop. Afterward, the tour visits an ancient wine window for another glass of wine and a brief explanation of this Florentine tradition. Dinner follows at a trattoria, where guests sit down to dine on two plates: a traditional Tuscan pasta and the Florentine steak known as bistecca alla fiorentina. This dinner portion lasts around forty minutes. To finish the evening, participants have Italian gelato made with organic regional ingredients. The guide provides local dining recommendations before the tour ends. The tour includes an expert English-speaking guide, a small group of up to twelve people, eight or more food tastings, and six drinks. Guests should be able to walk at a moderate pace and notify the operator of any dietary restrictions in advance. This tour is not suitable for guests with mobility impairments, children, or those who do not consume alcohol due to the number of wine stops.
Tuscan appetizers with wine
Sample regional Tuscan foods including cheese, bruschette, focaccia, paired with Chianti Classico wine over about 30 minutes.
30 min
Prosecco tasting
Enjoy a 15-minute stop to drink a glass of Prosecco, a sparkling wine famous in Florence.
15 min
Negroni cocktail making
Spend 30 minutes at a local spot learning to mix Florence’s iconic Negroni cocktail. After making the drink, enjoy it alongside an aperitivo of freshly baked schiacciata bread.
30 min
Tuscan dinner at trattoria
Sit down for a 40-minute dinner featuring two dishes: a traditional Tuscan pasta followed by bistecca alla fiorentina, the Florentine steak known for its local significance.
40 min
Gelato tasting
Conclude with a 10-minute stop to sample Italian gelato made from organic regional ingredients, honoring Florence’s status as gelato’s birthplace.
10 min
Please arrive 15 minutes prior to the start of your tour, your guide will be holding a red bag or Devour Tours sign. This tour meets in Piazza Santo Spirito, 12 by the statue of Cosimo Ridolfi. It is located on the side of the square furthest away from the church "Basilica di Santo Spirito."
End point
Oltrarno neighborhood