



by Francys'Pasta
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.€250The workshop lasts about three hours and fifteen minutes and takes place in a villa on the hills above Florence. Francesca, known as Francy, learned fresh pasta making from her grandmother and started this workshop in 2017. She now leads the experience with a team of hosts including Gaia, Luisa, and Tommaso. Participants use provided cooking tools in a bright, art-filled house-studio to prepare fresh pasta and gnocchi. The session includes both lunch and dinner, featuring the dishes made during the workshop. Bottled water, snacks, tea, coffee, and alcoholic beverages are served throughout the event.
Pasta-Making in 1500s Villa
Located on the hills of Florence, ten minutes from the city center, this stop includes transfer from and back to the city. The experience begins with a morning welcome coffee and cookies and an evening aperitivo to introduce participants. Guests will make fresh egg pasta from scratch, shaping Cappellacci and Spaghetti by hand and with a pasta machine. A small aperitif with tomato and basil bruschetta and Prosecco is served before preparing potato gnocchi dough. Participants observe sauce preparation for gnocchi, spaghetti, and cappellacci with ricotta and spinach, then share a meal together with the dishes made.
195 min
Meet the driver n front of the "caffè petrarca" in Piazzale di porta romana(at 9.30am for the morning session, 5,30pm for the evening session 5 pm in the winter )in the confirm message, you'll find the address of my home. Please be reachable with. a valid. phone number
End point
Meet the driver n front of the "caffè petrarca" in Piazzale di porta romana(at 9.30am for the morning session, 5,30pm for the evening session 5 pm in the winter )in the confirm message, you'll find the address of my home. Please be reachable with. a valid. phone number