Key West Historic Seaport Food and Walking Tour with Seafood Tastings
by Key West Food Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$187.10Overview
This 3-hour walking tour through Key West’s historic seaport combines local seafood tastings with visits to notable neighborhood spots. The tour begins at Eaton Street Seafood Market, where participants meet their guide and sample Key West pink shrimp paired with white wine after a walk through the colorful historic district. The group then explores the Key West Historic Seaport, learning about the area’s maritime background. Next, the tour visits the Rodriguez Cigar Factory to see two long-standing family businesses known for authentic Key West souvenirs. Afterward, the group enjoys lobster mac and cheese at Bagatelle, an American seafood-focused restaurant located in a renovated historic home. A stroll through a local artist collective follows, where guests taste a Cuban sandwich. The tour concludes with a slice of Key Lime Pie served in a cooking demonstration space. The small-group format limits participation to 12 people. Seafood substitutes such as pork and beef are available, and water is provided at most stops. This tour highlights both culinary flavors and local businesses that have shaped Key West’s culture.
Highlights
What's included
What's not included
Itinerary
Eaton Street Seafood Market
The tour starts here with a 15-minute check-in before departure. After a walk through a colorful historic neighborhood with stories, guests visit this art deco gas-station-turned-seafood market. Participants sample peel-and-eat Key West pink shrimp paired with white wine while learning about local seafood.
15 min
Key West Historic Seaport
The group tours the Historic Seaport area, focusing on the food culture and maritime history of Key West.
Rodriguez Cigar Factory
This stop lasts about 10 minutes and features two family-owned businesses—Kino’s sandals and Rodriguez cigars—that have operated for decades, offering authentic Key West souvenirs.
10 min
Key West
At this seafood-focused American eatery set in a historic home, guests spend about 20 minutes tasting lobster mac and cheese in the upstairs parlor.
20 min
Local Artist Collective
The tour includes a 20-minute visit to studios inside this collective, where guests taste a Cuban sandwich.
20 min
Key Lime Pie Demonstration Space
The tour ends with a 15-minute stop at a cooking demonstration area featuring a slice of famous Key Lime Pie.
15 min
Meeting point
Suggested Parking is pay-to-park lot near the meeting point on 201 William St. It is a 1 block walk to the starting point.
End point
Our tour ends at the Clinton Square Mall at Mallory Square close to dining, shopping, and the cruise port.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Key West Historic Seaport Food and Walking Tour with Seafood Tastings
by Key West Food Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$187.10Overview
This 3-hour walking tour through Key West’s historic seaport combines local seafood tastings with visits to notable neighborhood spots. The tour begins at Eaton Street Seafood Market, where participants meet their guide and sample Key West pink shrimp paired with white wine after a walk through the colorful historic district. The group then explores the Key West Historic Seaport, learning about the area’s maritime background. Next, the tour visits the Rodriguez Cigar Factory to see two long-standing family businesses known for authentic Key West souvenirs. Afterward, the group enjoys lobster mac and cheese at Bagatelle, an American seafood-focused restaurant located in a renovated historic home. A stroll through a local artist collective follows, where guests taste a Cuban sandwich. The tour concludes with a slice of Key Lime Pie served in a cooking demonstration space. The small-group format limits participation to 12 people. Seafood substitutes such as pork and beef are available, and water is provided at most stops. This tour highlights both culinary flavors and local businesses that have shaped Key West’s culture.
Highlights
What's included
What's not included
Itinerary
Eaton Street Seafood Market
The tour starts here with a 15-minute check-in before departure. After a walk through a colorful historic neighborhood with stories, guests visit this art deco gas-station-turned-seafood market. Participants sample peel-and-eat Key West pink shrimp paired with white wine while learning about local seafood.
15 min
Key West Historic Seaport
The group tours the Historic Seaport area, focusing on the food culture and maritime history of Key West.
Rodriguez Cigar Factory
This stop lasts about 10 minutes and features two family-owned businesses—Kino’s sandals and Rodriguez cigars—that have operated for decades, offering authentic Key West souvenirs.
10 min
Key West
At this seafood-focused American eatery set in a historic home, guests spend about 20 minutes tasting lobster mac and cheese in the upstairs parlor.
20 min
Local Artist Collective
The tour includes a 20-minute visit to studios inside this collective, where guests taste a Cuban sandwich.
20 min
Key Lime Pie Demonstration Space
The tour ends with a 15-minute stop at a cooking demonstration area featuring a slice of famous Key Lime Pie.
15 min
Meeting point
Suggested Parking is pay-to-park lot near the meeting point on 201 William St. It is a 1 block walk to the starting point.
End point
Our tour ends at the Clinton Square Mall at Mallory Square close to dining, shopping, and the cruise port.
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.