









Prices for Sat 14 Nov
Not included: Other personal expenses
Meeting point: Address Kijitora 2-2-2 Kyomachi Kawasaki-ku Kawasaki-shi Kanagawa 2100848 Japan How to get there: Meet the guide at Tsurumi Ichiba Station by Keikyu Line Please refer to the map for your assistance
Ticket: Show e-voucher
Unlike typical cooking classes, this experience takes place in a real ramen shop that serves local customers every day. During the restaurant’s break hours, you’ll gain a rare insider’s view of how a Japanese ramen business operates. Your English-speaking guide will introduce the history of ramen, Japanese ramen culture, and the daily routines of a working ramen restaurant. Learn how ingredients are sourced, how soup and toppings are prepared, and what happens before customers arrive each day. Watch a demonstration by the restaurant staff, then make your own bowl of ramen by boiling noodles, learning proper noodle-draining techniques, and assembling your ramen just like a chef. After cooking, enjoy your meal while discovering local food culture through fun stories and ramen trivia.
Address Kijitora 2-2-2 Kyomachi Kawasaki-ku Kawasaki-shi Kanagawa 2100848 Japan How to get there: Meet the guide at Tsurumi Ichiba Station by Keikyu Line Please refer to the map for your assistance
らぁめん雉虎