



by Cultural Immersion Travel Peru E.I.R.L.
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$130The tour begins with a visit to a local market in Cusco where participants explore the range of regional products and ingredients used in Peruvian cooking. After the market, the group moves to a modern cooking studio in downtown Cusco for a hands-on cooking class. A professional Peruvian chef leads the session, demonstrating how to prepare dishes from the HIGH VIBRATION MENU using Andean ingredients. The class lasts about four hours and includes tasting fruit and preparing two cocktails: Pisco Sour and Chicha Morada. Bottled water and meals are provided during the activity. Alcoholic drinks beyond the included cocktails can be purchased separately. Hotel pickup and drop-off are not included.
We will meet at San Pedro Market Door number 1.
End point
We will meet at San Pedro Market Door number 1.




by Cultural Immersion Travel Peru E.I.R.L.
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$130The tour begins with a visit to a local market in Cusco where participants explore the range of regional products and ingredients used in Peruvian cooking. After the market, the group moves to a modern cooking studio in downtown Cusco for a hands-on cooking class. A professional Peruvian chef leads the session, demonstrating how to prepare dishes from the HIGH VIBRATION MENU using Andean ingredients. The class lasts about four hours and includes tasting fruit and preparing two cocktails: Pisco Sour and Chicha Morada. Bottled water and meals are provided during the activity. Alcoholic drinks beyond the included cocktails can be purchased separately. Hotel pickup and drop-off are not included.
We will meet at San Pedro Market Door number 1.
End point
We will meet at San Pedro Market Door number 1.