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Cusco Local Market Visit and Peruvian Cooking Class with Pisco Sour
food_culinary

Cusco Local Market Visit and Peruvian Cooking Class with Pisco Sour

by Cultural Immersion Travel Peru E.I.R.L.

4 hours
Puno
$58.50$65 on ViatorSave 10%/person
From
$58.50$65 on ViatorSave 10%per person

Choose from 1 available option

4 hours
Starting time
Monday 26 October 2026
Language
Free cancellation until 25 Oct 2026.
$117$130Save 10%
2 adults × $58.50
All taxes and fees included

How do you want to book?

Book on Viator Confirmed right away, but you pay full price.$130

Overview

The tour begins with a visit to a local market in Cusco where participants explore the range of regional products and ingredients used in Peruvian cooking. After the market, the group moves to a modern cooking studio in downtown Cusco for a hands-on cooking class. A professional Peruvian chef leads the session, demonstrating how to prepare dishes from the HIGH VIBRATION MENU using Andean ingredients. The class lasts about four hours and includes tasting fruit and preparing two cocktails: Pisco Sour and Chicha Morada. Bottled water and meals are provided during the activity. Alcoholic drinks beyond the included cocktails can be purchased separately. Hotel pickup and drop-off are not included.

Highlights

Visit to a local market in Cusco
Hands-on cooking class in a downtown studio
Preparation of dishes from the HIGH VIBRATION MENU
Tasting of fruit and two cocktails included
Professional Peruvian chef instruction
About four hours duration

What's included

Bottled water during the tour
Meals included in the cooking class
Cooking class with a professional Peruvian chef speaking English and Spanish
Fruit tasting during the class
Two cocktails served: Pisco Sour and Chicha Morada

What's not included

Additional alcoholic drinks available to purchase
Gratuities for the guide or chef
Hotel pickup and drop-off service

Itinerary

1

Choose lunch or dinner tour time (9am or 3pm) when booking. Meet at the San Pedro Central Market, the city's largest and most popular, filled with local products from all over Peru. Learn about endemic varieties of potatoes and corn commonly used in Peruvian cuisine. Begin your cooking class with a lesson on pisco sours, the national drink of Peru. You'll learn to make this famous Peruvian national drink and taste it as well. Afterwards, your culinary experience will begin. We will prepare our HIGH VIBRATION MENU always guided by our Peruvian chef.

240 min

Meeting point

We will meet at San Pedro Market Door number 1.

End point

We will meet at San Pedro Market Door number 1.

Languages

English (guide)Spanish (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

1–12 travelers per booking
Mobile ticket
Reachable by public transport
Children must be accompanied by an adult
Vegetarian option available if requested at booking
Advise of any dietary restrictions when booking
Group size averages four participants with a maximum of twelve
Total
$117Save 10% vs Viator

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