



by Etnofood
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$139.52This 4-hour Oaxacan vegetarian cooking class in Oaxaca City begins with a walk through a traditional local neighborhood alongside a cook experienced in pre-Hispanic food traditions. Participants select fresh ingredients at local markets to prepare vegetarian dishes rooted in Oaxacan culinary heritage. The class provides all necessary kitchen equipment and cooking materials. During the session, participants prepare and then eat a meal that includes lunch and snacks. Bottled water and alcoholic beverages are included. Gratuities are not included.
Oaxaca Vegetarian Cooking Class, we will tour a beautiful traditional neighborhood of Oaxaca, I will lend you a “chiquigüite and mandil” busy to go to the market traditionally, we will tour the Merced neighborhood, we will pass through the most beautiful churches and We will walk through parks surrounded by beautiful trees, pink, green and yellow quarry houses, I will show you beautiful parks of the colonial neighborhood and secrets of this area of the city. Halfway through our tour we will meet some producers of fresh organic vegetables and vegetables from a town near the city organically grown and harvested in the morning, then we will visit some producers in the neighborhood market, try some snacks and buy some supplies for our kind of Oaxaca vegetarian cuisine. We will return to our starting point to start the class and provide all the information on our menu, we will prepare everything fresh, a main course, a salad, water and even a dessert and all care for a traditional stove. We will share the food and give thanks to Mother Earth and everyone present, so the flavors of Oaxaca and diverse.
240 min
The class starts at Xicotencatl 609, Col. Centro, show up at the reception and show your reservation code.
End point
The class starts at Xicotencatl 609, Col. Centro, show up at the reception and show your reservation code.