



by Le Foodist
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Book on Viator Confirmed right away, but you pay full price.$298.74This Paris cooking class lasts three hours and teaches how to make macarons. The class begins with step-by-step instruction from an experienced instructor on preparing the meringue shells, including choosing from a range of vibrant colors. Participants learn how to whisk the soft buttercream filling and carefully pipe it into the shells. The macarons then bake slowly in the oven. After baking, participants taste their macarons with a cup of coffee or tea. The class is limited to eight people to provide personal attention. Equipment and attire needed for the class are provided, along with a welcome drink. Each participant receives a box containing 20 to 30 macarons to take home. There is an option to upgrade the booking to an advanced macaron class. The minimum age for the class is 12 years, and no unaccompanied children are accepted. The class is suitable for those with gluten allergies.
Head to your cookery school in central Paris the afternoon, then meet your macaron-making instructor over a refreshing drink before beginning your class. During your hands-on class, listen to step-by-step guidance from your instructor and master the delicate art of macaron making. Learn how to make the meringue shells in the colors of your choosing and master the art of piping in the buttercream filling. When your macarons are ready, sample your creations with a cup of tea of coffee and listen as your host talks of the macaron’s place in French culture and tradition. After three hours of baking and tasting, take your box of macarons and head outside to conclude your class. Upgrade your booking for an advanced macarons class and discover all Macarons subtelties
180 min
Directions: Closest metro stations: Cardinal Lemoine (Line 10) & Jussieu (Line 7 and 10)
End point
Directions: Closest metro stations: Cardinal Lemoine (Line 10) & Jussieu (Line 7 and 10)