Booking Wolf
Paris Small-Group Croissant Baking Class with a Chef
food_culinary

Paris Small-Group Croissant Baking Class with a Chef

by Maison Fleuret The Baking School

2.5 hours
Paris
$99$110 on ViatorSave 10%/person
From
$99$110 on ViatorSave 10%per person

Choose from 1 available option

2.5 hours
Starting time
Monday 26 October 2026
Language
Free cancellation until 25 Oct 2026.
$198$220Save 10%
2 adults × $99
All taxes and fees included

How do you want to book?

Book on Viator Confirmed right away, but you pay full price.$220

Overview

This 2.5-hour small-group baking class in Paris begins with a warm cup of tea or coffee. The session starts by introducing the equipment, ingredients, and basic techniques needed to make traditional French pastries. Participants learn how to prepare dough from scratch using quality local ingredients, starting with kneading the predough. After rolling out the dough, each person shapes their own croissants, pain au chocolat, and pain au raisin. While the pastries rest and bake, the chef shares culinary tips and answers questions about Paris. The class ends with tasting the freshly baked pastries and taking home any leftovers. Hot and cold drinks are provided throughout, and each participant receives an illustrated recipe booklet. Health and safety equipment such as face masks and hand sanitizer are used during the workshop.

Highlights

Small group of up to 8 participants
Hands-on baking of croissant, pain au chocolat, pain au raisin
Hot and cold beverages provided
Tasting and leftover pastries to take home
Illustrated recipe booklet included
Health and safety equipment supplied

What's included

Face masks and hand sanitizer provided for health and safety
Tasting of baked pastries and all leftovers to take home
Hot and cold drinks throughout the class
Illustrated recipe booklet

What's not included

Private transportation

Itinerary

1

"French Croissant", "Pain au chocolat" & "Pain au raisin" hand-made and freshly baked? We will provide the apron and utensils you need to craft your own. The techniques guaranteeing a successful baking come with full explanations and your hands will do the rest: - Making and kneading the dough - Shaping - Baking and tasting - Tips & advice for proper proofing and resting of the dough. Step-by-step your first ever croissants will appear in your hands. You will be in control of your creations from start to finish, from the moment you lay eyes on the recipe to the time you take your creations out of the oven. We are professional chefs creating French culinary experiences. Our passion comes from our families and our precision from the chefs we have met. We crafted this hands-on, intimate experience 8 guests. Our fully equipped workshop. This building is rich with history as is...the heart of Paris! We are delighted to welcome our guests to our new pastry studio located in the Place des Vosges in the 3rd district. This is a historic location and we are thrilled to be a part of it! The Marais is renowned for its contemporary art galleries, young designers & Parisian atmosphere.

150 min

Meeting point

We will be welcoming you to our pastry workshop located very close to Place des Vosges. Our workshop is easily recognizable as it's situated on a corner and has a red storefront !

End point

We will be welcoming you to our pastry workshop located very close to Place des Vosges. Our workshop is easily recognizable as it's situated on a corner and has a red storefront !

Languages

English (guide)French (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

1–10 travelers per booking
Mobile ticket
Wheelchair accessible
Pushchair and stroller friendly
Reachable by public transport
Wheelchair-accessible transport
Wheelchair-accessible surfaces throughout
Total
$198Save 10% vs Viator