

by Cooking Classes in Rome
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$347.36The class starts by gathering in a kitchen in Rome, where Chef Andrea Consoli leads a hands-on session to prepare a four-course Italian meal. Participants work with seasonal ingredients and make all recipes from scratch. Throughout the class, Chef Andrea shares explanations about Italian cooking traditions and techniques. The session lasts about four hours and welcomes all ages and skill levels. Special dietary needs can be accommodated if informed in advance. After cooking, participants sit down to enjoy the meal they prepared, paired with a glass of wine chosen for each course. Following the class, all recipes used are sent by email for participants to recreate the dishes later at home.
A PRIVATE (only your group) hands-on cooking experience where you learn to prepare, cook and eat a full Italian meal; appetizer, pasta course, meat course and dessert! All ingredients are seasonal and fresh. We work with a farm-to-table concept. After our time in the kitchen prepping and cooking, you will sit and enjoy all your creations with a 4 glass wine flight to be paired with the meal. Take a piece of Rome home with you through Roman recipes!
240 min