Join our cooking class in the center of Rome, just steps from Piazza Navona, for an unforgettable Italian culinary experience! Perfect for food lovers and travelers, this hands-on class will teach you how to make fresh Fettuccine, Ravioli, and Tiramisu from scratch. With a local chef guiding you, you’ll learn to: Roll, cut, and stuff fresh pasta dough to create delicious Fettuccine and Ravioli. Prepare a classic Tiramisu with creamy mascarpone and espresso-soaked biscuits Once the cooking is done, enjoy your creations in a relaxed and fun atmosphere, paired with Italian wine, refreshing water, and a final sip of limoncello or coffee. This experience will stay in your heart long after you leave Rome. You’ll have the skills to recreate these delicious dishes back home and share a taste of Italy with friends and family. Perfect for beginners or seasoned cooks, this class is a true Italian adventure. Conveniently located near Rome’s top sights, it’s easy to fit into your travel plans. Book now and take home not just an experience, but memories and recipes you’ll treasure forever!

180 min