Sajee’s Place Sri Lankan Traditional Cooking Class in Sigiriya
by Sajee’s Place Cooking Class sigiriya
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$72Overview
Sajee’s Place Sri Lankan Traditional Cooking Class in Sigiriya lasts about three hours. The class takes place at Sajee’s Place in Sigiriya, Sri Lanka. The instructor, Sajeewa, and his wife, Suzy, welcome participants and explain traditional Sri Lankan cooking methods suitable for beginners. They introduce various local spices, describing their benefits, origins, and how to use them in cooking. Participants prepare several Sri Lankan dishes, including three vegetable curries, dhal curry, one stir-fried or tempered dish, chicken curry, coconut sambol, and rice. After cooking, everyone shares the meal they prepared together. Bottled water is provided during the class. For more information, contact details are available via WhatsApp or direct call by searching for Sajee’s Place Cooking Class Sigiriya.
Highlights
What's included
Meeting point
Sajee's place cooking class ,No 92, fourth mile post, Sigiriya,
End point
Sajee's place cooking class ,No 92, fourth mile post, Sigiriya,
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Sajee’s Place Sri Lankan Traditional Cooking Class in Sigiriya
by Sajee’s Place Cooking Class sigiriya
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$72Overview
Sajee’s Place Sri Lankan Traditional Cooking Class in Sigiriya lasts about three hours. The class takes place at Sajee’s Place in Sigiriya, Sri Lanka. The instructor, Sajeewa, and his wife, Suzy, welcome participants and explain traditional Sri Lankan cooking methods suitable for beginners. They introduce various local spices, describing their benefits, origins, and how to use them in cooking. Participants prepare several Sri Lankan dishes, including three vegetable curries, dhal curry, one stir-fried or tempered dish, chicken curry, coconut sambol, and rice. After cooking, everyone shares the meal they prepared together. Bottled water is provided during the class. For more information, contact details are available via WhatsApp or direct call by searching for Sajee’s Place Cooking Class Sigiriya.
Highlights
What's included
Meeting point
Sajee's place cooking class ,No 92, fourth mile post, Sigiriya,
End point
Sajee's place cooking class ,No 92, fourth mile post, Sigiriya,
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.