



by Cesarine Cooking Class
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$229.26This small-group cooking class in Venice lasts about three hours and takes place in a local’s home. You will learn how to roll sfoglia, which is fresh pasta dough, by hand. The class teaches you how to make two traditional types of pasta from scratch, guided by an experienced Cesarina host. After preparing the pasta, you will also learn how to make tiramisu, a classic Italian dessert. The session includes an Italian aperitivo with prosecco and small snacks to start. The group size is limited to a maximum of 12 participants, allowing for hands-on instruction and interaction with other guests. The Cesarine are a network of home cooks who open their homes to visitors for cooking experiences across Italy. This class does not include hotel pickup or drop-off, and private classes are not provided.
Learn to make the famous Pasta and tiramisù in local homes with this hands-on cooking class. Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Venice. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
180 min
This experience will be held in a local's home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.
End point
This experience will be held in a local's home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.