



by Tingly Thai Cooking School
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.฿2,481.82The Tingly Thai Cooking School Afternoon Class in Bangkok runs from 13.00 to 17.00 and lasts about three and a half hours. The class begins with learning how to make curry paste from scratch, followed by preparing and cooking several traditional Thai dishes. Participants cook Tom Yum Kung, a hot and sour prawn soup, and Pad Thai Kung, Thai-style fried noodles with prawns. The curry dish varies by day: green curry with chicken on Monday, Thursday, and Friday; red curry with chicken on Tuesday and Saturday; and Panaeng chicken curry on Wednesday and Sunday. The session ends with making and eating Khao Neeaw Mamuang, mango with sticky rice. The class is hands-on, covering all steps from preparation to enjoying the meal. All necessary ingredients and instruction are included. The class takes place in Bangkok.
Tingly Thai Cooking School Address: 17/1 Soi Phrachom Surawong Road Surawong Bangrak, Bangkok Thailand 10500 (Silom Soi 22 Opposite Indian Temple,Soi Phrachom Opposite Marriott Hotel The Surawongse) green building
End point
Tingly Thai Cooking School Address: 17/1 Soi Phrachom Surawong Road Surawong Bangrak, Bangkok Thailand 10500 (Silom Soi 22 Opposite Indian Temple,Soi Phrachom Opposite Marriott Hotel The Surawongse) green building




by Tingly Thai Cooking School
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.฿2,481.82The Tingly Thai Cooking School Afternoon Class in Bangkok runs from 13.00 to 17.00 and lasts about three and a half hours. The class begins with learning how to make curry paste from scratch, followed by preparing and cooking several traditional Thai dishes. Participants cook Tom Yum Kung, a hot and sour prawn soup, and Pad Thai Kung, Thai-style fried noodles with prawns. The curry dish varies by day: green curry with chicken on Monday, Thursday, and Friday; red curry with chicken on Tuesday and Saturday; and Panaeng chicken curry on Wednesday and Sunday. The session ends with making and eating Khao Neeaw Mamuang, mango with sticky rice. The class is hands-on, covering all steps from preparation to enjoying the meal. All necessary ingredients and instruction are included. The class takes place in Bangkok.
Tingly Thai Cooking School Address: 17/1 Soi Phrachom Surawong Road Surawong Bangrak, Bangkok Thailand 10500 (Silom Soi 22 Opposite Indian Temple,Soi Phrachom Opposite Marriott Hotel The Surawongse) green building
End point
Tingly Thai Cooking School Address: 17/1 Soi Phrachom Surawong Road Surawong Bangrak, Bangkok Thailand 10500 (Silom Soi 22 Opposite Indian Temple,Soi Phrachom Opposite Marriott Hotel The Surawongse) green building