Tokyo Sushi Workshop With Roll and Traditional Sushi Preparation
by Sushi Making Tokyo Cooking Class in Japan
Overview
This is a 100-minute sushi-making class held in Tokyo’s Asakusa district, close to Sensoji Temple. The class teaches how to make both roll sushi and authentic Japanese sushi. It is suitable for all skill levels, requiring no prior experience. The session is led by an English-speaking local instructor who guides participants through each step. Ingredients are provided and included in the price. The class welcomes individuals and groups and concludes with participants enjoying the sushi they prepared.
Highlights
What's included
What's not included
Itinerary
Sushi-Making Workshop
In Tokyo, participants take part in a beginner-level class taught by English-speaking instructors where they learn how to make authentic Nigiri sushi and Maki through guided steps in a casual environment. Once the instruction is complete, they can eat the sushi they prepared and capture photos of the experience. No previous cooking skills are required.
100 min
Meeting point
3 minute walk from Asakusa Station
End point
3 minute walk from Asakusa Station
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
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