



by alessia fiocchi
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$182.94This cooking class in Bologna lasts about three hours and focuses on traditional pasta making techniques passed down from Alessia’s grandmother. Participants will learn how to prepare fresh pasta by hand using classic methods. The session concludes with making tiramisu, a traditional Italian dessert, allowing attendees to practice finishing touches and taste the result. Alcoholic beverages are included in the class. Private transportation to and from the location is not provided.
cooking class with 2 or 3 recipes of typical Bolognese or regional cuisine; we will make different types of pasta and typical desserts and we will taste together some good wine that will go perfectly with the food. We will get our hands dirty so they can better appreciate the dishes of typical Bolognese cuisine. My cat Pol will assist us during the class. In the case of vegetarian guests I will prepare sauces and pastas suitable for their needs.
180 min
From the center of Bologna are about 20 min walk From the train station take bus 21 to via Andrea Costa, cross the street until you get to via sabotino 27, Ring the Cooking Class Bologna bell, the entrance is from the gate of a downhill courtyard
End point
From the center of Bologna are about 20 min walk From the train station take bus 21 to via Andrea Costa, cross the street until you get to via sabotino 27, Ring the Cooking Class Bologna bell, the entrance is from the gate of a downhill courtyard