



by CAF Tour and Travel
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€144Florence is known for its rich Italian culinary traditions. This hands-on cooking class lasts about three hours and takes place in the city center. A professional local chef leads the group through making fresh pasta by hand using seasonal and organic ingredients. Participants learn to prepare various types of pasta served with traditional sauces. The class also includes preparing a classic Italian dessert. There is an option to upgrade the class to include making pizza and tiramisù, covering three traditional Italian recipes from scratch. The session is held in small groups, and lunch or dinner with Tuscan wine is included depending on the selected option. Printed recipes are provided so participants can recreate the dishes at home. The class is suitable for vegetarians if informed in advance. This cooking class welcomes travelers, couples, families, and small groups interested in Italian cuisine. It does not include hotel pickup or gratuities. The operator requires timely arrival and notifies guests about allergy and dietary restrictions before the class.
At 4:40 pm Via Camillo Cavour, 178/180/182 Rosso, 50129 Firenze FI Ring the bell at the Cooking Class, and your chef will welcome you. The class starts at 4:45 pm, please be punctual. Until March 31st: At 4:30 pm at Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar.
End point
At 4:40 pm Via Camillo Cavour, 178/180/182 Rosso, 50129 Firenze FI Ring the bell at the Cooking Class, and your chef will welcome you. The class starts at 4:45 pm, please be punctual. Until March 31st: At 4:30 pm at Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar.




by CAF Tour and Travel
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€144Florence is known for its rich Italian culinary traditions. This hands-on cooking class lasts about three hours and takes place in the city center. A professional local chef leads the group through making fresh pasta by hand using seasonal and organic ingredients. Participants learn to prepare various types of pasta served with traditional sauces. The class also includes preparing a classic Italian dessert. There is an option to upgrade the class to include making pizza and tiramisù, covering three traditional Italian recipes from scratch. The session is held in small groups, and lunch or dinner with Tuscan wine is included depending on the selected option. Printed recipes are provided so participants can recreate the dishes at home. The class is suitable for vegetarians if informed in advance. This cooking class welcomes travelers, couples, families, and small groups interested in Italian cuisine. It does not include hotel pickup or gratuities. The operator requires timely arrival and notifies guests about allergy and dietary restrictions before the class.
At 4:40 pm Via Camillo Cavour, 178/180/182 Rosso, 50129 Firenze FI Ring the bell at the Cooking Class, and your chef will welcome you. The class starts at 4:45 pm, please be punctual. Until March 31st: At 4:30 pm at Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar.
End point
At 4:40 pm Via Camillo Cavour, 178/180/182 Rosso, 50129 Firenze FI Ring the bell at the Cooking Class, and your chef will welcome you. The class starts at 4:45 pm, please be punctual. Until March 31st: At 4:30 pm at Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar.