Galle Unawatuna Cooking Class with Sri Lankan Curries
by Galle Unawatuna Traditional Cooking Class
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The cooking class takes place in Galle and Unawatuna and lasts about three and a half hours. Participants learn to prepare six traditional Sri Lankan curries, including one seafood curry, using old traditional cooking methods. The session includes a live cooking demonstration. Lunch and dinner prepared during the class are included. Breakfast is not included.
Highlights
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What's not included
Itinerary
Learn to cook traditional and tasty Sri Lankan food during your stay in Sri Lanka and get a taste of the local cuisine. Learn how to make several mouthwatering foods such as spicy sweets, rice, and curry with vegetables, fish, and meat, and a few other popular food varieties and sweets with the help of local chefs.
210 min
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
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