



by Traveling Kyoto
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.¥20,800Gion is a historic district in Kyoto known for its preserved streets and geisha culture. This guided walking food tour lasts about three hours and visits four different eateries where participants sample 13 dishes that highlight seasonal Kyoto ingredients. The tour includes stops in Pontocho District and Gion, both known for their lantern-lit alleys and traditional atmosphere. Guests try various dishes such as obanzai (Kyoto-style home cooking), freshly made yuba (tofu skin), local snacks, sweet treats, and sake. Two of the eateries provide one complimentary drink each, which can be alcoholic or non-alcoholic depending on preference and legal age. Along the way, the guide shares information about the history of Pontocho Alley, the role of geisha in Kyoto, and the culinary traditions of the region. This is a walking tour focused on food and culture in Kyoto’s older neighborhoods.
Pontocho District
Walk through Pontocho District, one of Kyoto’s best-preserved alleys, known for its lantern-lit streets. Learn about the geisha who still entertain in this area while exploring the atmosphere for about one hour.
60 min
Kyoto
Spend about one hour exploring various eateries around Kyoto near Gion, tasting seasonal dishes and local specialties offered at selected stops.
60 min
Gion
Stroll the lantern-lit streets of Gion for around one hour, sampling Kyoto delicacies at hidden eateries and learning about the district’s geisha culture during the evening.
60 min
We will meet in front of the Starbucks Coffee near Sanjo-Ohashi Bridge




by Traveling Kyoto
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.¥20,800Gion is a historic district in Kyoto known for its preserved streets and geisha culture. This guided walking food tour lasts about three hours and visits four different eateries where participants sample 13 dishes that highlight seasonal Kyoto ingredients. The tour includes stops in Pontocho District and Gion, both known for their lantern-lit alleys and traditional atmosphere. Guests try various dishes such as obanzai (Kyoto-style home cooking), freshly made yuba (tofu skin), local snacks, sweet treats, and sake. Two of the eateries provide one complimentary drink each, which can be alcoholic or non-alcoholic depending on preference and legal age. Along the way, the guide shares information about the history of Pontocho Alley, the role of geisha in Kyoto, and the culinary traditions of the region. This is a walking tour focused on food and culture in Kyoto’s older neighborhoods.
Pontocho District
Walk through Pontocho District, one of Kyoto’s best-preserved alleys, known for its lantern-lit streets. Learn about the geisha who still entertain in this area while exploring the atmosphere for about one hour.
60 min
Kyoto
Spend about one hour exploring various eateries around Kyoto near Gion, tasting seasonal dishes and local specialties offered at selected stops.
60 min
Gion
Stroll the lantern-lit streets of Gion for around one hour, sampling Kyoto delicacies at hidden eateries and learning about the district’s geisha culture during the evening.
60 min
We will meet in front of the Starbucks Coffee near Sanjo-Ohashi Bridge