Booking Wolf
Kyoto Ramen Gyoza and Fried Rice Cooking Class with Professional Chefs
Food & Drink

Kyoto Ramen Gyoza and Fried Rice Cooking Class with Professional Chefs

by MagicalTrip

2.5 hours
Kyoto
¥13,050¥14,500 on ViatorSave 10%/person
From
¥13,050¥14,500 on ViatorSave 10%per person

Overview

This cooking class takes place in Kyoto at COZY Kitchen and lasts about two and a half hours. It is led by professional chefs, including a ramen master and a certified MagicalTrip guide, both English-speaking. Participants learn to prepare three dishes from scratch: ramen, gyoza dumplings, and fried rice. The class begins promptly, and late arrivals cannot join or receive refunds. During the session, the chefs provide step-by-step instructions on making ramen broth and noodles, preparing crispy gyoza, and cooking flavorful fried rice. Two drinks are included, with a choice between alcoholic or soft beverages. The guide takes photos during the class and sends them by email afterward. Downloadable recipes are provided to help participants recreate the dishes at home. The class welcomes all cooking levels and participants aged six and older; children must be supervised by an adult when using knives or performing tasks that require caution. The ramen broth uses pork, so the meal is not vegetarian, and special dietary requests such as vegetarian, vegan, or gluten-free cannot be guaranteed due to kitchen conditions. If participants are late or get lost, they should go directly to COZY Kitchen, which can be found on Google Maps. This group class may include other participants and is not recommended for individuals with mobility issues.

Highlights

Hands-on cooking of ramen, gyoza, and fried rice
Led by a ramen master and certified MagicalTrip guide
Two drinks included with choice of alcoholic or soft beverages
Photos taken during class emailed afterward
Downloadable recipes provided for home cooking
Suitable for participants aged 6 and older

What's included

Certified MagicalTrip guide throughout the class
Instruction on making ramen, gyoza, and fried rice from scratch
Guide takes photos and sends them by email after the class
Ramen master and local English-speaking guide present
Two drinks provided, alcoholic or soft drink options
Downloadable recipes to recreate dishes at home

Itinerary

1

Ramen and Gyoza Cooking

Prepare authentic Japanese ramen by kneading, cutting, and topping noodles. Wrap gyoza and eat them with beer or sake. Learn to cook ramen, gyoza, and fried rice guided by professional chefs. Receive a recipe guide to replicate the dishes after the class.

150 min

Meeting point

The meeting place is in front of the Latitude 35° Story Monument (北緯35°物語).Your guide will be waiting for you holding an orange board named MagicalTrip right in front of the monument.

End point

The meeting place is in front of the Latitude 35° Story Monument. If you can't find it on Google Maps search, please search for "EDION Kyoto Kawaramachi Main Store." Your guide will be waiting for you holding an orange board named MagicalTrip right in front of the monument.

Languages

English (guide)

Cancellation policy

  • Cancel at least 24 hours before start for a full refund.

Additional info

Up to 8 travelers
Mobile ticket
Reachable by public transport
Participants will prepare a complete meal including ramen, gyoza, and fried rice; it is advised to plan their eating in advance to fully appreciate their dishes.
Participants will prepare a complete meal including ramen, gyoza, and fried rice; it is advised to plan their eating in advance to fully appreciate their dishes.
The ramen broth contains pork, so even if no meat toppings are added, the dish is not vegetarian.
The tour begins promptly to respect all participants; latecomers cannot join, reschedule, or receive a refund.
Vegetarian, vegan, and gluten-free options cannot be provided, and allergy-free meals are not guaranteed due to preparation in non-MagicalTrip kitchens; substitutions will be attempted when possible.
Only participants aged 6 years and older may join; children must be supervised by an adult when using knives or performing potentially hazardous tasks.
Participants of all cooking skill levels are accepted.
The tour may be canceled if weather conditions are unsafe.
Guests are not required to pay for the guide’s food or beverages.
This experience is conducted in a group setting and other participants may be present.
The tour is unsuitable for those with mobility difficulties; private tours are recommended for those needing accommodations.
If a participant is lost or late, they should go directly to the cooking studio by searching “COZY Kitchen” on Google Maps.
Infants aged 0 to 5 years are allowed one seat and two drinks.

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Total
¥26,100Save 10% vs Viator