



by La Strada del Vino
How do you want to book?
Book on Viator Confirmed right away, but you pay full price.$153.80This cooking class takes place in the center of Lecce’s old town, where participants learn to make traditional orecchiette pasta with local instructors. The class lasts about two hours and is held in a location that offers views of Lecce’s Baroque architecture. Alongside pasta making, the session includes a guided wine tasting led by local experts who explain the characteristics and production of wines from the Puglia region. Bottled water is provided, and participants taste local wines paired with food during the session. The class is designed for small groups and provides an opportunity to interact with locals in an authentic setting.
Learn how to make Orecchiette Pasta from scratch with the locals in a Pasta and Wine bistrot in the heart of Lecce old town. Live an authentic experience of orecchiette pasta making and wine tasting of the most famous Puglia wines. We will guide you in this casual learning experience and teach you the various types of wine tasting and best combinations with typical local foods.
120 min
Via Matteotti 29 Balù, insegna verde food & wine
End point
Via Matteotti 29 Balù, insegna verde food & wine