Milan Sunset Navigli Food & Drinks Tour by Do Eat Better
by Do Eat Better Experience
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€178Overview
This tour lasts three and a half hours and takes place along the Navigli canals in Milan during sunset. Participants meet the English-speaking local guide at Quercia Storica di Piazza XXIV Maggio to begin the Milan Sunset Navigli Food & Drinks Tour by Do Eat Better. The tour starts with tasting different versions of the Italian aperitivo, including classic and modern cocktails. Next, on Viale Gorizia near the Navigli, guests try a tagliere board featuring cured meats and local specialties typical of Milanese aperitivo evenings. The group then moves to the Porta Genova area to sample street food items such as focaccia and farinata. Afterward, there is a walk along Naviglio Grande where participants enjoy Milanese Risotto made with saffron and Parmesan, sometimes served with ossobuco or other meat options. In the Ripa di Porta Ticinese neighborhood, a carefully prepared cocktail is served, reflecting Milan’s aperitivo social culture. The tour ends on Naviglio Grande with gelato made from quality ingredients. Water, alcoholic beverages, and all meals are included. The tour is conducted mainly in English and Italian, with other languages available on request. Participants must be at least 18 years old. Guests with severe food allergies cannot join for safety reasons.
Highlights
What's included
What's not included
Itinerary
Quercia Storica di Piazza XXIV Maggio
Guests meet the guide at this designated point to begin the aperitivo tour. The guide introduces various styles of Italian aperitivo, including traditional and innovative cocktails that represent Milan’s culinary culture.
Navigli
At Viale Gorizia near the Navigli canals, participants taste a tagliere board featuring artisanal cured meats, savory bites, and local specialties. This stop reflects Milanese culinary craftsmanship and the flavors typical of long aperitivo evenings in this lively neighborhood.
45 min
Porta Genova
In the historic Porta Genova area close to the old station, guests sample classic street food such as focaccia and farinata. These warm, crispy items are popular Milanese snacks enjoyed in an energetic urban setting with colorful markets and busy streets.
30 min
Naviglio Grande
Walking along the Naviglio Grande canals, the tour offers Milanese Risotto made with Arborio or Carnaroli rice cooked slowly in broth with saffron, butter, bone marrow, and Parmesan. This creamy, golden dish is sometimes paired with ossobuco or other meat options.
45 min
Ripa di Porta Ticinese
In this lively area, guests receive a crafted cocktail that highlights Milan’s aperitivo social tradition. The stop provides an opportunity to observe the neighborhood’s canals, historic streets, and nightlife atmosphere.
30 min
Naviglio Grande
The final stop is on Naviglio Grande, where guests enjoy gelato made with select ingredients. This sweet treat concludes the tour amid the vibrant canals, bridges, and local life of one of Milan’s most popular districts.
30 min
Meeting point
Meet your guide for the Do Eat Better Experience Milan Food Tour near the orange and red bike sharing rack (close to the big oak tree)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Milan Sunset Navigli Food & Drinks Tour by Do Eat Better
by Do Eat Better Experience
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.€178Overview
This tour lasts three and a half hours and takes place along the Navigli canals in Milan during sunset. Participants meet the English-speaking local guide at Quercia Storica di Piazza XXIV Maggio to begin the Milan Sunset Navigli Food & Drinks Tour by Do Eat Better. The tour starts with tasting different versions of the Italian aperitivo, including classic and modern cocktails. Next, on Viale Gorizia near the Navigli, guests try a tagliere board featuring cured meats and local specialties typical of Milanese aperitivo evenings. The group then moves to the Porta Genova area to sample street food items such as focaccia and farinata. Afterward, there is a walk along Naviglio Grande where participants enjoy Milanese Risotto made with saffron and Parmesan, sometimes served with ossobuco or other meat options. In the Ripa di Porta Ticinese neighborhood, a carefully prepared cocktail is served, reflecting Milan’s aperitivo social culture. The tour ends on Naviglio Grande with gelato made from quality ingredients. Water, alcoholic beverages, and all meals are included. The tour is conducted mainly in English and Italian, with other languages available on request. Participants must be at least 18 years old. Guests with severe food allergies cannot join for safety reasons.
Highlights
What's included
What's not included
Itinerary
Quercia Storica di Piazza XXIV Maggio
Guests meet the guide at this designated point to begin the aperitivo tour. The guide introduces various styles of Italian aperitivo, including traditional and innovative cocktails that represent Milan’s culinary culture.
Navigli
At Viale Gorizia near the Navigli canals, participants taste a tagliere board featuring artisanal cured meats, savory bites, and local specialties. This stop reflects Milanese culinary craftsmanship and the flavors typical of long aperitivo evenings in this lively neighborhood.
45 min
Porta Genova
In the historic Porta Genova area close to the old station, guests sample classic street food such as focaccia and farinata. These warm, crispy items are popular Milanese snacks enjoyed in an energetic urban setting with colorful markets and busy streets.
30 min
Naviglio Grande
Walking along the Naviglio Grande canals, the tour offers Milanese Risotto made with Arborio or Carnaroli rice cooked slowly in broth with saffron, butter, bone marrow, and Parmesan. This creamy, golden dish is sometimes paired with ossobuco or other meat options.
45 min
Ripa di Porta Ticinese
In this lively area, guests receive a crafted cocktail that highlights Milan’s aperitivo social tradition. The stop provides an opportunity to observe the neighborhood’s canals, historic streets, and nightlife atmosphere.
30 min
Naviglio Grande
The final stop is on Naviglio Grande, where guests enjoy gelato made with select ingredients. This sweet treat concludes the tour amid the vibrant canals, bridges, and local life of one of Milan’s most popular districts.
30 min
Meeting point
Meet your guide for the Do Eat Better Experience Milan Food Tour near the orange and red bike sharing rack (close to the big oak tree)
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.