Siem Reap 4-Hour Sunset Old Town Tuk-tuk Food Tour with Unlimited Beer and Soft Drinks
by Lost Plate Food Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$150Overview
This 4-hour tuk-tuk tour in Siem Reap’s Old Town includes visits to four local restaurants and a bar, featuring authentic Khmer dishes and unlimited beer and soft drinks. The tour begins in Siem Reap where the guide explains how typical tourist menus differ from local cuisine and shares information about the producers behind the dishes. The first stop is the only restaurant in town serving cuisine from the Kula ethnic minority, known for its use of local herbs and homemade pickles. Next, the tuk-tuk travels to a rural village where water buffalo graze and lotus seeds are collected. Here, guests visit Brother Vet’s stilted home for a meal made with seasonal ingredients reflecting centuries of local history. The group then returns to town to visit the oldest street food stall, now a barbecue shop famous for beef skewers and traditional accompaniments. The final stop is a dessert spot run by a husband-and-wife team known for their made-to-order pancakes. The tour concludes at a hidden bar where guests can enjoy a cocktail made from local ingredients or a cold Cambodian beer while watching the sunset. All food served is prepared locally within Siem Reap province, including house-made fermented fish and garlic-chili sauces. The tour includes private transportation, hotel pickup and drop-off, and is designed for small groups of 2 to 12 people.
Highlights
What's included
What's not included
Itinerary
Siem Reap
The guide explains that many tourist restaurants serve a limited Cambodian menu that differs from what locals eat. The group learns about the local producers, including chefs and farmers, who supply ingredients such as rice and fish sauce made in Siem Reap. This introduction lasts about 30 minutes.
30 min
Kula Cuisine Restaurant
This stop is at the only restaurant in Siem Reap serving dishes from the Kula ethnic minority of northwest Cambodia. The food incorporates local herbs and homemade pickled items, providing a distinctive flavor. The visit here is around 39 minutes.
39 min
Village Meal at Brother Vet's Stilted Home
Guests travel to a rural village with rice fields and water buffalo where locals pick lotus seeds. They eat seasonal dishes in Brother Vet’s stilt house, which is older than Angkor. This stop reflects the area's history including periods of civil war and influences from God Kings and European traders. The visit takes about one hour.
60 min
Oldest Street Food BBQ Stall
The tour visits the oldest street food stall in Siem Reap, now operating as a bbq shop. It is known for beef skewers served with traditional sides. The group spends approximately 30 minutes here.
30 min
Dessert and Drinks at Local Bar
The final stop is a dessert spot run by a husband and wife who prepare made-to-order pancakes. Guests can have a cocktail made with local ingredients or a cold Cambodian beer. This stop lasts about 30 minutes in a hidden bar favored by locals.
30 min
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
Siem Reap 4-Hour Sunset Old Town Tuk-tuk Food Tour with Unlimited Beer and Soft Drinks
by Lost Plate Food Tours
Choose from 1 available option
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.$150Overview
This 4-hour tuk-tuk tour in Siem Reap’s Old Town includes visits to four local restaurants and a bar, featuring authentic Khmer dishes and unlimited beer and soft drinks. The tour begins in Siem Reap where the guide explains how typical tourist menus differ from local cuisine and shares information about the producers behind the dishes. The first stop is the only restaurant in town serving cuisine from the Kula ethnic minority, known for its use of local herbs and homemade pickles. Next, the tuk-tuk travels to a rural village where water buffalo graze and lotus seeds are collected. Here, guests visit Brother Vet’s stilted home for a meal made with seasonal ingredients reflecting centuries of local history. The group then returns to town to visit the oldest street food stall, now a barbecue shop famous for beef skewers and traditional accompaniments. The final stop is a dessert spot run by a husband-and-wife team known for their made-to-order pancakes. The tour concludes at a hidden bar where guests can enjoy a cocktail made from local ingredients or a cold Cambodian beer while watching the sunset. All food served is prepared locally within Siem Reap province, including house-made fermented fish and garlic-chili sauces. The tour includes private transportation, hotel pickup and drop-off, and is designed for small groups of 2 to 12 people.
Highlights
What's included
What's not included
Itinerary
Siem Reap
The guide explains that many tourist restaurants serve a limited Cambodian menu that differs from what locals eat. The group learns about the local producers, including chefs and farmers, who supply ingredients such as rice and fish sauce made in Siem Reap. This introduction lasts about 30 minutes.
30 min
Kula Cuisine Restaurant
This stop is at the only restaurant in Siem Reap serving dishes from the Kula ethnic minority of northwest Cambodia. The food incorporates local herbs and homemade pickled items, providing a distinctive flavor. The visit here is around 39 minutes.
39 min
Village Meal at Brother Vet's Stilted Home
Guests travel to a rural village with rice fields and water buffalo where locals pick lotus seeds. They eat seasonal dishes in Brother Vet’s stilt house, which is older than Angkor. This stop reflects the area's history including periods of civil war and influences from God Kings and European traders. The visit takes about one hour.
60 min
Oldest Street Food BBQ Stall
The tour visits the oldest street food stall in Siem Reap, now operating as a bbq shop. It is known for beef skewers served with traditional sides. The group spends approximately 30 minutes here.
30 min
Dessert and Drinks at Local Bar
The final stop is a dessert spot run by a husband and wife who prepare made-to-order pancakes. Guests can have a cocktail made with local ingredients or a cold Cambodian beer. This stop lasts about 30 minutes in a hidden bar favored by locals.
30 min
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.