Small-Group Sushi Making Class in Kyoto with Hands-On Workshop
by Atelier Sushi
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Book on Viator Confirmed right away, but you pay full price.$181.42Overview
This small-group sushi-making workshop takes place in Kyoto, Japan, inside a restored historic townhouse near Kiyomizu-dera and Gion. The 90-minute class is limited to eight participants to ensure personal attention and plenty of time for questions. A Japanese instructor who speaks English leads the session, providing detailed, hands-on guidance. The workshop begins with learning how to properly season sushi rice, then moves on to shaping nigiri and rolling maki using fresh fish and local ingredients. Aprons and gloves are provided for hygiene and comfort. The sushi prepared during the class is served as a meal, either lunch or dinner depending on the session time.
Highlights
What's included
What's not included
Itinerary
Kyoto’s original small-group sushi-making experience since 2018, limited to just 8 guests and conducted in English. This fully hands-on workshop teaches authentic techniques, and you enjoy the sushi you prepare at the end of the class. Join a Japanese instructor for an intimate class dedicated to the art of sushi making. With fresh rice and premium fish—hand-selected from the market that morning and expertly sliced for you — you’ll dive straight into mastering the balance of rice seasoning, the craft of hand-pressing nigiri, and the technique of rolling elegant maki. Enjoy the relaxed pace and personal guidance as you explore the art and tradition of sushi-making, then savor your creations in a serene setting that reflects Kyoto’s refined culinary culture. Book your authentic Kyoto sushi class today!
90 min
Meeting point
*Atelier SUSHI is located inside the Kyoto Wand building
End point
*Atelier SUSHI is located inside the Kyoto Wand building
Languages
Cancellation policy
- Cancel at least 24 hours before start for a full refund.
Additional info
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