



by Cooking Class YAYO
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.¥31,400This cooking class takes place in a local instructor's home in Osaka, Japan, and lasts about two and a half hours. Participants learn to prepare okonomiyaki, a savory pancake made with cabbage, flour, egg, pork belly slices, and dried bonito flakes, which is a well-known specialty of Osaka. The class also includes making miso soup from scratch to serve alongside the okonomiyaki. After cooking and eating the main meal, the instructor demonstrates how to whisk matcha green tea. The session ends with tasting taiyaki, a popular fish-shaped waffle commonly found as Japanese street food. All ingredients and utensils are provided for a hands-on cooking experience. The instructor speaks English. Lunch or dinner is included, based on what participants cook during the class. Hotel pickup and drop-off are not included. Extra food or drinks beyond what is prepared during the class are not provided. Gratuities are optional.
Meeting point:The garden area In front of Vie De France bakery shop. Out side Metro Noda Hanshin station exit 4 or Out side the Hanshin railway Noda station. Attention : the JR railway Noda station is different station from there 10 min away by walk
End point
Meeting point at the garden area In front of Vie De France bakery shop. It is on directry out side Metro Noda Hanshin station exit 4 or out side the Hanshin railway Noda station. ※※Attention ※※please notice the JR railway Noda station is different station!!It is 10 min away by walk to here.




by Cooking Class YAYO
How do you want to book?
✓Confirmation before Wed, 9 Sept - card's only charged if it's a yes. If it's a no, still time to book on Viator.
Book on Viator Confirmed right away, but you pay full price.¥31,400This cooking class takes place in a local instructor's home in Osaka, Japan, and lasts about two and a half hours. Participants learn to prepare okonomiyaki, a savory pancake made with cabbage, flour, egg, pork belly slices, and dried bonito flakes, which is a well-known specialty of Osaka. The class also includes making miso soup from scratch to serve alongside the okonomiyaki. After cooking and eating the main meal, the instructor demonstrates how to whisk matcha green tea. The session ends with tasting taiyaki, a popular fish-shaped waffle commonly found as Japanese street food. All ingredients and utensils are provided for a hands-on cooking experience. The instructor speaks English. Lunch or dinner is included, based on what participants cook during the class. Hotel pickup and drop-off are not included. Extra food or drinks beyond what is prepared during the class are not provided. Gratuities are optional.
Meeting point:The garden area In front of Vie De France bakery shop. Out side Metro Noda Hanshin station exit 4 or Out side the Hanshin railway Noda station. Attention : the JR railway Noda station is different station from there 10 min away by walk
End point
Meeting point at the garden area In front of Vie De France bakery shop. It is on directry out side Metro Noda Hanshin station exit 4 or out side the Hanshin railway Noda station. ※※Attention ※※please notice the JR railway Noda station is different station!!It is 10 min away by walk to here.